Pazhayidom and team work in full swing to pamper palates
The New Indian Express Thiruvananthapuram|January 05, 2025
As usual, Pazhayidom Mohanan Namboothiri and his team are in full swing to pamper the taste buds of all participants of the grand arts festival.
ALAN SUSAN SAJI

As their first task for the Kalolsavam, they prepared dinner for 2,000 registered students.

The scale of the operation and the happiness of the students highlight their efficiency and dedication to delivering quality food and service, regardless of the size of the gathering.

The menu of the event includes 11 types of flavourful side dishes, each complementing the rice that serves as the main component of the meal.

This story is from the January 05, 2025 edition of The New Indian Express Thiruvananthapuram.

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This story is from the January 05, 2025 edition of The New Indian Express Thiruvananthapuram.

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