The global robotic packaging machines market size is estimated to reach US$ 1,050 million in 2023. Over the assessment period, global robotic packaging machine sales are likely to soar at 6.0% CAGR, taking the overall market valuation to US$ 1,888 million by 2033.
In 2022, the worldwide robotic packaging machines industry was valued at US$ 1000 million, and it is likely to exhibit Y-o-Y growth of 5.1% in 2023. The target market is predicted to expand 1.8X through 2033. The frozen food segment, by end use, is expected to dominate the target market with a share of about 17.0% in 2033. This is due to rising consumption of frozen food products and growing usage of robotic machines for handling and packaging a wide range of frozen foods.
With more than 37.3% market share, the two-robot segment has topped the robotic packaging machines industry within the machine type category in 2022. It is expected to thrive at a CAGR of around 6.2% during the forecast period. Robotic packaging machines are automated systems that efficiently package products in several sectors. Use of robotics in packaging is revolutionizing the packaging sector by significantly improving productivity, reducing errors, and enhancing overall quality of packaged goods. Robotic packaging machines utilize robotic technology to perform multiple functions, such as handling, sorting, and packaging items with high speed, precision, and consistency. The ability of robotic packaging machines to streamline packaging processes, reduce labor requirements, and enhance overall efficiency is expected to boost the global market.
Rising demand for robotic packaging machines from food & beverage, consumer goods, and pharmaceutical sectors is another key factor stimulating market growth. Robotic packaging machines are increasingly employed for packaging food products, such as cans, bottles, cartons, etc., into cases or boxes.
This story is from the NOVEMBER - 2023 edition of Food & Beverages Processing.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the NOVEMBER - 2023 edition of Food & Beverages Processing.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
Therapeutic Use Of Indian Winter Cherry (Ashwagandha)
Ashwagandha is one of the most important herbs in Ayurveda, which is a traditional form of alternative medicine based on Indian principles of natural healing. Ashwagandha is a small, woody shrub in the Solanaceae family that grows about two feet in height.
The Dairy Chain Revolution: Ensuring Freshness and Efficiency
Dairy products are an integral part of the food processing industry, forming milk, cheese, yogurt, and butter are highly perishable and demand meticulous care to preserve their quality and safety throughout their journey from farm to consumer.
Plant-Based Proteins from Soybean: A Comprehensive Exploration
Introduction - In recent years, the global food landscape has witnessed a remarkable shift toward plant-based diets, driven by a growing awareness of health, environmental sustainability, and ethical considerations.
Avocado: The Green Ally in the Fight Against Diabetes
In a world inundated with processed foods laden with excessive sugars, salts, and artificial additives, rates of diabetes across the world have been rising over the past decades link.
Inspection Technology from KHS: Precision and early detection for holistic line thinking
KHS GmbH continuously develops and modernizes its inspection technology.
Packaging for the Future: How Aseptic Solutions are Transforming the Dairy Industry
Introduction - The Dairy Aseptic Packaging Market T is a dynamic and transformative sector within the rapidly evolving food and beverage industry.
Sidel introduces its breakthrough bottle washer with powerful dual technology - Hydra Ultrasonic
With beverage bottlers requiring a solution that reduces production costs while improving their environmental footprint, Sidel has launched its new bottle washer which combines chemical and ultrasound technology for the highest performance. Sidel will unveil Hydra Ultrasonic for the first time at the international trade show, BrauBeviale.
Revolutionizing Dairy Packaging: Technology & Innovations Shaping the Future
Dairy packaging plays a vital role in maintaining the quality and safety of a wide variety of products, including milk, butter, cheese, and yogurt.
Proost: Brewing Passion, Driving Innovation, Redefining Quality
In an exclusive conversation Mr. Tarun Bhargava, Co-Founder & CEO of Proost, speaks about the brand's inspiring journey, its unique approach to brewing, and the innovative strategies driving its success. From Proost's commitment to quality and sustainability to its adaptability in a dynamic market, Tarun shares insights into what makes Proost a standout in the beverage industry.
Non-Alcoholic Beverages: A Booming Industry Across Global Markets
The global non-alcoholic beverage market has been expanding steadily, with an estimated value of over USD 1 trillion as of 2023. This growth is expected to continue, fueled by a shift in consumer preferences toward healthier and more mindful consumption habits. The market encompasses a variety of products, including non-alcoholic beers, soft drinks, juices, and functional beverages like energy drinks and flavored waters.
