What's the best way a city can welcome a visitor? By offering some delicious bread. While I had plans to walk around, I started my day at Juno, a bakery opened by an ex-Noma chef. When I reached there, I found a long queue outside waiting to get their hands on Juno's famed croissants. When my turn came, I settled for a seeded sourdough roll and a small slice of cake paired with coffee from another popular coffee shop, Prolog, nearby.
Appropriately caffeinated and satiated after a delicious breakfast, I was ready to explore more. When walking around Copenhagen, especially in summer, one of the most noticeable sights is the city's outdoor spaces, which seem to have multiplied since COVID-19. The relaxed atmosphere of these open cafés are very much part of the architectural fabric of the city. I walked along the harbour and came across several seaside spots where locals sipped wine and took off in between for cold water dips in the sea.
This story is from the October - November 2023 edition of Outlook Traveller.
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This story is from the October - November 2023 edition of Outlook Traveller.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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