Crispy parmesan potatoes
SERVES 4 PREP & COOK TIME 40 MINUTES
1kg baby red or white skinned potatoes, halved
50g butter, melted
2 tablespoons extra virgin olive oil
1 teaspoon onion salt
1 clove garlic, crushed
Esta historia es de la edición July 2023 de The Australian Women's Weekly.
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Esta historia es de la edición July 2023 de The Australian Women's Weekly.
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