Food Heaven - Baking Heaven August/September 2018

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Get your sweet fix in miniature form with our cute cupcakes and mini bakes for every occasion in the August/September issue of Baking Heaven.

We’ve got recipes you can whip up in just 10 minutes (perfect for last-minute guests!), Mary Berry shares her gorgeous white chocolate and strawberry traybake and other delicious fast cakes, plus we take a look at how liquorice can enhance both sweet and savoury recipes.

Also this issue, find out step-by-step how to make a surprise checkerboard cake, try sugarless baking and lots more.

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Food Heaven Magazine Description:

Food Heaven is the ultimate sweet baking magazine series, made up of quarterly, seasonal editions of Cake Decoration Heaven and Baking Heaven.

Whether you're after Halloween cupcakes, Christmas cake inspiration, Easter cake pops, or afternoon tea delights, Food Heaven delivers delicious ideas and expertise every issue.

Each Baking Heaven issue includes at least 101 inspiring recipes plus essential tips and advice, while Cake Decoration Heaven features at least 50 step-by-step projects for beginner and intermediate cake decorators.

Whatever your baking fancy, Food Heaven will help you achieve perfect results that not only look good, but taste amazing.