Food Heaven - Baking Heaven December January 2019

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The new issue of Baking Heaven has all the indulgent recipes you need to wow your guests and ensure your party goes off with a bang! From showstoppers to simple bakes with just five ingredients, there’s something for the whole family. We show you step-by-step how to create an apple & walnut bundt cake with a sticky caramel drizzle, plus find out how to make a basic brioche dough and transform it into a delicious cinnamon roll brioche to share. Read our ultimate guide to nut butters and learn how to make them at home, plus be inspired by stunning Middle-Eastern desserts. Make sure your enter our competition to win one of three Silverwood Star Baker sets worth £110, too!

Food Heaven Magazine Description:

Food Heaven is the ultimate sweet baking magazine series, made up of quarterly, seasonal editions of Cake Decoration Heaven and Baking Heaven.

Whether you're after Halloween cupcakes, Christmas cake inspiration, Easter cake pops, or afternoon tea delights, Food Heaven delivers delicious ideas and expertise every issue.

Each Baking Heaven issue includes at least 101 inspiring recipes plus essential tips and advice, while Cake Decoration Heaven features at least 50 step-by-step projects for beginner and intermediate cake decorators.

Whatever your baking fancy, Food Heaven will help you achieve perfect results that not only look good, but taste amazing.