Woman & Home Feel Good Food - April 2020

Bu konuda

Salmon and roasted Jersey Royals salad.

Soy chicken burgers with roasted pepper.

Spiced aubergine and courgette tabbouleh..

Food To Make You Feel Good

In our Test Kitchen, healthy eating is focused around fruits, vegetables and wholefoods, as well as the occasional treat

2 mins

What's in SEASON

As we spring into April there’s a wealth of fresh ingredients to enjoy – look out for new ways to use them throughout this issue...

6 mins

Food for a healthy HEART

Keep your ticker strong by choosing these fantastic foods…

3 mins

5 Ways With... Radishes

British radishes are healthy, delicious, and in season from April

1 min

Spring chicken

For this issue’s cover, Senior Food Writer Jessica Ransom shares a delicious, one-pot roast chicken dish that makes the best of seasonal asparagus and herbs

2 mins

Chocolate HEAVEN

Fulfilling a childhood dream, Deputy Food Editor Rose Fooks watched chocolate being made from bean to bar at Hotel Chocolat’s stunning St Lucia plantation

2 mins

LEARN TO BAKE with Julie Jones

Julie’s new book The Pastry School is a masterclass in tarts and pies

4 mins

An area of outstanding BEAUTY

Local produce, historical sights and picturesque villages are among the delights North Yorkshire has to offer. Food Editor Samuel Goldsmith explores chef Tommy Banks’ stunning home county

4 mins

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Woman & Home Feel Good Food Magazine Description:

Published by Time Inc (UK). Woman & Home Feel Good is the only wellbeing and fitness title that offers women of any age, any shape, any fitness level, the inspiration to feel fabulous every day. Simple changes that fit real life are the prescription to make the most of your looks, feel younger, fitter, and slimmer, reduce stress, get more vitality and live a healthier life. The magazine is divided into sections focusing on wellbeing, beauty, diet, fitness, health and ‘inner you’ and is packed with tips, expert advice and best buys.