Bu konuda

Read and Download Fine dining indian food magazine july 2017 issue 5.we are very grateful to feature Chef Manish Merhotra, Archana Doshi of Archanas Kitchen, Street food from Thiruvanthapuram, Food Tasting on Jamavar London.

Our sincere gratitude to Tandoor-i For being our Prime Sponsor For July which feature Chef Atul kochar as Brand Ambassador.
I would personally like to thank My wife supriya premaraj, my cousin Priya and all the esteemed personalities contributed to the magazine.

We urge all Indian chefs around the globe to contribute your recipes and articles for our future issues. We are also looking for promoters, through product placement advertisement.

Please write to
chef@finediningindian.com

With Gratitude,
Editor in Chief
Bobby

Fine Dining Indian Magazine Description:

We at finediningindian are so grateful and happy to full fill our dream project . One of the finest Indian food magazine which lead the way for future Indian cuisine.

” To be the worlds best fine dining Indian cuisine website and magazine ” . we do our best to keep the high standards in editing and compiling this magazine.

We welcome all Indian chefs around the globe to contribute your recipes and articles for our future Magazine issues. For promoters we select only few handpicked ones that fits in our vision

Please write to
chef@finediningindian.com