Hotel Business Review - November - December 2023

Bu konuda

There are many resorts today operating in the Indian hospitality industry providing a comprehensive range of facilities and amenities, similar to a star-rated conventional hotel. Neither do resorts are only preferred for weekend gateways but are coming across as great venues for MICE and weddings too. Cover Story talks about how resorts are different from hotels and what multiple services being offered by them.
The key to success of a hotel depends on the continuous efforts of the property in exceeding the guests’ expectations. Business story discusses the need for the industry to gauge the new trends among the guests and their changing preferences for the success of the property.
To effectively understand and convert millennials into loyal customers, it is crucial to acknowledge their distinct characteristics and preferences. Feature story offers views of industry experts on how by consistently delivering on certain aspects, businesses can foster lasting connections and turn them into devoted customers and advocates for their brand.
For an F&B outlet to succeed it is important to set the mood for an exhilarating dining experience, which can be ensured by an attractive menu. The new menu is considered an excellent way to get the visibility and break the monotony. The F&B section explains that a good menu is at the heart of every restaurant, but executing a new menu launch is no easy feat.
The Housekeeping section dwells upon the need of proper hygiene in the hotel spaces, to ensure guest satisfaction. The other regular sections interview, news, reports and events provides current updated information.
We at HAMMER wish all our readers a Merry Christmas and Happy New Year. Also let us all hope 2024 will bring an impressive growth and new revenue earning avenues for the Indian hospitality industry.

Hotel Business Review Magazine Description:

Today hotel professionals in India are seeking innovative strategies to grow their business along with new ideas and opportunities and current issues that affect their companies. This includes strategies in managing successful hotel operations, knowledge of purchasing products and services and other business opportunities and know-how. They want accurate, reliable, unbiased information from a company they can trust. 
“Hotel Business Review” covers front and back of the house facilities and general hotel management along with regular features. All aspects of successful hotel management, with specific case studies reflect through the articles featured. Unlike other magazines aimed at the hospitality industry, “Hotel Business Review” retains its unique niche as the only magazine devoted exclusively to hotels.
Hotel Business Review - the first and only bi-monthly magazine exclusively focused on the Indian hotel business. The magazine provides exclusive editorial content with a specific objective to produce valuable information sources, to assist hotel executives in maximizing their business. It offers fresh information on leadership styles and management techniques to key decision makers in the hotel business. 
The editorial focus is on Trends, Business, Technology, Engineering, Equipment, Design, Food & Beverage, Sales & Marketing, Manpower & Training and Finance. 
The circulation of the magazine offers maximum qualified respondents with the highest volumes of purchases. The primary focus is on Corporate Management, Projects & Facility Planning and top-end Operational Management of the business. 
The readers are Owners, Directors, CEOs, Vice-Presidents, Corporate Heads (Chains), Project Managers, Facility Planners, General Managers, Executive Engineers, Materials Managers, Consultants; the key people seeking information to compete in the market place. The magazine serves hotels, resorts, spas, clubs and offices of corporates / franchise/ chains / developers / consultants / architects / engineering and design institutions.