LaMB Philippines Magazine - Volume 4, No: 4

Bu konuda

The latest edition of LaMB Philippines Magazine features the tale of a Filipino high school dropout who used to work as executive pastry chef in Thailand but came back home to put up a goat and cattle dairy business and is now aiming to become the Philippines' biggest livestock farm in 10 year. It also includes investment stories on cattle slaughtering and chicken processing by Manila-based RSRH Livestock Corp. and Philippine conglomerate San Miguel Corp., respectively. The latest issue also takes a look on the ongoing Semen Cardona swine AI stud project in the Philippines, status of antibiotics use in Asia and Pacific, ways of managing avian flu in the Philippines, update on the country's meat imports, and related topics on animal health, nutrition, meat production, processing and trade.

LaMB Philippines Magazine Description:

Livestock and Meat Business (LaMB) Philippines Magazine is a quarterly agribusiness publication that provides relevant articles, market insights, industry updates and other helpful information for people engaged in poultry, livestock and meat business, including allied industries like grains and feeds, agri-equipment supply, slaughtering and poultry dressing, meat processing, meat trade, cold supply chain, and agri-financing.