Eat Drink Mississippi - October/November 2019

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Our October/November 2019 issue features sweet potato recipes perfect for fall, Redneck Foods, Silent Shade Planting Company, delicious chicken sandwiches, and more. Also included are numerous delicious recipes like Caramel Pie, Cornbread Dressing, Shrimp and Creamy Grits, and more.

How Sweet (Potato) It Is

Twice-Baked Sweet Potatoes

3 mins

Get a Taste of Freshly-Picked Fruits and Vegetables With Redneck Foods

Dan Bristow says he’s always liked to cook. “The fact of the matter is, I like to eat. And I’ve been called particular, but I just like good food!”

4 mins

Silent Shade Planting Company Aims to Be a 'Farm for the Future'

With a home office in Belzoni and farmland spread across Humphreys and Holmes counties,

3 mins

Delta Family Passes Down Tradition of Homemade Pasta

Delta native Josephine Morlino grew up making homemade pasta in her home with her parents.

3 mins

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Eat Drink Mississippi Magazine Description:

eat. drink. MISSISSIPPI is a bi-monthly food magazine dedicated to sharing Mississippi's passion for food with the world. From local chefs making their culinary mark to the many, great restaurants this state has to offer, Mississippi's hospitality shines through in the pages of this magazine. It is our desire to preserve our culinary heritage and inspire today's cooks with a new passion for cooking and eating.