Sofrito Magazine - Spring 2014
Sofrito Magazine - Spring 2014
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Premiere Issue
Exclusive interview with cookbook author of Puerto Rican Cuisine in America Mr. Oswald Rivera, Recipes, Reviews Upcoming events and much more.
Sofrito Magazine Description:
Yayıncı: Sofrito Magazine
kategori: Food & Beverage
Dil: English
Sıklık: Quarterly
An Interactive digital magazine For the food lover with a Latin flair about Latin culture and cuisine.
Quarterly issues featuring restaurant reviews, recipes, cookbook reviews, interviews, video demonstrations, and cocktails
Also featuring:
¿Qué es eso? (What’s That?), an in-depth look into the origins and culture of kitchen gadgets, utensils, herbs, and spices that have made their way into the Latino kitchens with indigenous roots intertwined with Old World traditions.
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