On Tap - Spring 2019

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Get your Spring edition of On Tap now. All the latest from the beer scene and a special, focussed on South Africa, edition.

On Tap Magazine Description:

On Tap, South Africa’s first dedicated beer publication is a quarterly magazine aimed at craft brewers, homebrewers, beer fanatics and those just beginning to dip their proverbial toe into the mash tun. Each issue will be filled with beer news from around the country and the continent, with snippets of
relevant world beer news to make sure South African drinkers have their finger on the global beer pulse.