In Namibia, hunting is a vital part of conservation and contributes to the economic sustainability of mixed farming operations, private game farms, and more importantly, communal conservancies. Gerhard Uys spoke to Tanja Dahl, CEO of the Namibia Professional Hunting Association.
Why is hunting a good conservation strategy for Namibia?
Hunting in Namibia is well regulated, conservation- and sustainability-based, and enshrined in the Constitution. We adhere to the laws, but also to ethical hunting principles, as we diligently follow the rules of fair chase and truly believe in them.
The Ministry of Environment and Tourism in Namibia [MET] supports hunting. Minister Pohamba Penomwenyo Shifeta is outspoken about the benefits for communal conservancies.
Why were the communal conservancies established?
Local inhabitants were driven from their land into barren ‘reserves’ by the South African government, which applied apartheid principles to make way for South African farmers. In the northern Kunene region, Namibians and their livestock were forced to compete with wildlife for land.
The first community conservation efforts in Namibia began here. The idea was to place wildlife in the hands of the very people, the local communities, accused of poaching by the government.
How do they work?
In communal conservancies, rural residents on communal land have the same rights to wildlife as private farmers, enabling them to diversify their income streams by operating tourism and trophy hunting businesses.
A communal conservancy has fixed boundaries agreed to by its founding members and neighbouring communities. It is usually split into zones, integrating traditional resource use with new income sources: tourism, the sustainable use of wildlife (including trophy hunting, fishing and fishery protection areas), and exclusive wildlife conservation areas. Communal conservancies are registered by the MET and adhere to ministry regulations.
Conservancies have constitutions, elected management committees, game management plans, and plans for the distribution of benefits.
Bu hikaye Farmer's Weekly dergisinin Farmer's Weekly 9 June 2017 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Giriş Yap
Bu hikaye Farmer's Weekly dergisinin Farmer's Weekly 9 June 2017 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
Syngenta Seedcare celebrates a decade of innovation
Syngenta's ambition is to enable their customers' investments to grow in healthy soil from treated seeds to young plants through innovation and collaboration, writes Magda du Toit.
Agri workers shine at Western Cape awards
Lindie-Alet van Staden, a garden and olive orchard manager at L’Ormarins Wine Estate in Franschhoek, was crowned as the Western Cape Prestige Agri-Worker of 2024 at a gala event recently held near Paarl.
Small and large farmers recognised at grain awards
The annual Grain SA/Syngenta awards ceremony bears testimony to the quality of farmers in the grain industry.
Growing partnerships: Fedgroup's flexible and innovative approach
Janine Ryan spoke to Warren Winchester, general manager of impact investing at Fedgroup, about why the company became involved in agriculture, and what it offers farmers and their immediate communities.
Why fish farms fail, and how to avoid becoming a statistic
The popularity of launching fish farms is not matched by their success. Leslie Ter Morshuizen, owner of Aquaculture Solutions, explores the factors that cause most of these businesses to go under.
Where history and modernity meet in a luxurious setting
Brian Berkman kept his eyes peeled for ghosts in the oldest continuously run hotel in South Africa, but all he found was a fabulous two-night stay.
THE HITCHING POST
I'm a stylish elderly lady with a radiant glow and a good sense of humour that keeps me young at heart.
Cutworms: check the weeds on your fields!
Zunel van Eeden explains why understanding the ecological interplay between cutworms and weeds is crucial for effective pest management. Producers should disrupt the life cycle of cutworms to minimise crop damage.
Does high-density grazing mimic grazing patterns of game?
In their paper on high-density grazing in Southern Africa, professors Angelinus Franke and Elmarie Kotzé from the Department of Soil, Crop and Climate Sciences at the University of the Free State say high-density grazing systems may not accurately reflect natural ecosystems. Roelof Bezuidenhout reports.
Global grain outlook: 2024/25 marketing season
In its latest summer crops report, the Crop Estimates Committee says South African farmers intend to plant 4,47 million hectares of summer grains and oilseeds in the 2024/25 season, up 1% from the previous season. As South Africa exports maize and soya bean, Annelie Coleman reports on the latest trends in the international grain and oilseed markets, amid fluctuations in weather conditions and ongoing armed conflicts.
