Pasture-Based Dairy: Lower Cost And More Lactations
Farmer's Weekly|Farmer's Weekly 12 October 2018

In an area where feeding total mixed rations is the norm for dairy production, Jurie and John Hartley milk 1 200 cows off pasture with impressive results. Gerhard Uys reports.

Gerhard Uys
Pasture-Based Dairy: Lower Cost And More Lactations

Jurie Hartley milks 1 200 cows near Meyerton, Gauteng. Until 2005, he and his father, John, fed the animals total mixed rations (TMR). They then decided to convert to pasture instead. With its lower input costs, the economics of this move made sense.

Cows on pasture yield less milk: an average of 20 twice a day in summer compared with up to 40 twice a day for TMR-fed cows. But a pasture feeding system lengthens a cow’s longevity and extends its lactations, as the animal is not ‘pushed’ as hard, says Hartley Jnr.

He points out that the average lactation in a South African dairy herd is about 2,8, whereas the cows in his herd average 6,5 lactations.

In order to be sustainable, however, milking on pasture requires strict grazing management and full-time involvement by the farmer.

Hartley plants a mix of rye grass, clover and chicory as pasture. Centre pivots and draglines provide irrigation for the 200ha farm.

Rainfall is about 800mm/year. Although this is a fair amount, the area suffers from excessive heat at times, making irrigation crucial for pasture health.

The farm is divided into 6ha camps. In summer, cattle are rotated, returning to each camp every 21 days, when regrowth can carry the group again. In summer, a group of about 100 cows are on 1ha for 24 hours.

To determine a camp’s carrying capacity, Hartley conducts a grazing assessment using a plate meter placed on the grass. He takes about 50 readings per camp. These are entered into the Fourth Quadrant phone app, which enables him to calculate how many kilograms of grass are growing on each hectare. The app also calculates how much growth took place in each camp, the total growth on the farm, and how much dry material is available per hectare per day.

Using this data, Hartley works out how many cows a camp can carry over a specific period.

Bu hikaye Farmer's Weekly dergisinin Farmer's Weekly 12 October 2018 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

Bu hikaye Farmer's Weekly dergisinin Farmer's Weekly 12 October 2018 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

FARMER'S WEEKLY DERGISINDEN DAHA FAZLA HIKAYETümünü görüntüle
Syngenta Seedcare celebrates a decade of innovation
Farmer's Weekly

Syngenta Seedcare celebrates a decade of innovation

Syngenta's ambition is to enable their customers' investments to grow in healthy soil from treated seeds to young plants through innovation and collaboration, writes Magda du Toit.

time-read
3 dak  |
November 22, 2024
Agri workers shine at Western Cape awards
Farmer's Weekly

Agri workers shine at Western Cape awards

Lindie-Alet van Staden, a garden and olive orchard manager at L’Ormarins Wine Estate in Franschhoek, was crowned as the Western Cape Prestige Agri-Worker of 2024 at a gala event recently held near Paarl.

time-read
1 min  |
November 22, 2024
Small and large farmers recognised at grain awards
Farmer's Weekly

Small and large farmers recognised at grain awards

The annual Grain SA/Syngenta awards ceremony bears testimony to the quality of farmers in the grain industry.

time-read
1 min  |
November 22, 2024
Growing partnerships: Fedgroup's flexible and innovative approach
Farmer's Weekly

Growing partnerships: Fedgroup's flexible and innovative approach

Janine Ryan spoke to Warren Winchester, general manager of impact investing at Fedgroup, about why the company became involved in agriculture, and what it offers farmers and their immediate communities.

time-read
6 dak  |
November 22, 2024
Why fish farms fail, and how to avoid becoming a statistic
Farmer's Weekly

Why fish farms fail, and how to avoid becoming a statistic

The popularity of launching fish farms is not matched by their success. Leslie Ter Morshuizen, owner of Aquaculture Solutions, explores the factors that cause most of these businesses to go under.

time-read
3 dak  |
November 22, 2024
Where history and modernity meet in a luxurious setting
Farmer's Weekly

Where history and modernity meet in a luxurious setting

Brian Berkman kept his eyes peeled for ghosts in the oldest continuously run hotel in South Africa, but all he found was a fabulous two-night stay.

time-read
4 dak  |
November 22, 2024
THE HITCHING POST
Farmer's Weekly

THE HITCHING POST

I'm a stylish elderly lady with a radiant glow and a good sense of humour that keeps me young at heart.

time-read
2 dak  |
November 22, 2024
Cutworms: check the weeds on your fields!
Farmer's Weekly

Cutworms: check the weeds on your fields!

Zunel van Eeden explains why understanding the ecological interplay between cutworms and weeds is crucial for effective pest management. Producers should disrupt the life cycle of cutworms to minimise crop damage.

time-read
5 dak  |
November 22, 2024
Does high-density grazing mimic grazing patterns of game?
Farmer's Weekly

Does high-density grazing mimic grazing patterns of game?

In their paper on high-density grazing in Southern Africa, professors Angelinus Franke and Elmarie Kotzé from the Department of Soil, Crop and Climate Sciences at the University of the Free State say high-density grazing systems may not accurately reflect natural ecosystems. Roelof Bezuidenhout reports.

time-read
5 dak  |
November 22, 2024
Global grain outlook: 2024/25 marketing season
Farmer's Weekly

Global grain outlook: 2024/25 marketing season

In its latest summer crops report, the Crop Estimates Committee says South African farmers intend to plant 4,47 million hectares of summer grains and oilseeds in the 2024/25 season, up 1% from the previous season. As South Africa exports maize and soya bean, Annelie Coleman reports on the latest trends in the international grain and oilseed markets, amid fluctuations in weather conditions and ongoing armed conflicts.

time-read
5 dak  |
November 22, 2024