When Marico Chairman Harsh C. Mariwala wanted to strike out from the family-owned Bombay Oil Industries in 1990, he realised that operating out of the bustling commodity market in Mumbai’s Masjid Bundar would be difficult. The location was not conducive to attracting talent. Many times, people who came once, never showed up again. Mariwala changed tack and started meeting people outside the office. By 1992, Marico shifted to a tony address in Bandra, which helped the company induct the right kind of professionals. This helped him become one of the early Indian businessmen to unleash the power of innovation. Among the first innovations was launching Parachute coconut oil in blue plastic bottles, a change from the tins in which it used to be sold till then. Soon after, competition followed suit.
That was then. Almost 30 years later, innovation is still key for any business to survive and succeed. But how does one marry innovation with the culture of the company, and show its impact on growth charts? “First, you need to have diverse people on board. When you put together people from different backgrounds, it becomes a melting pot of ideas, which drives innovation,” says Mariwala. “There should be room for experimentation and risk-taking. All these work well only in an environment of openness and trust, led by a management that is constantly reinforcing this culture.”
Mariwala says it is important that people in the company are aware of the importance that top management gives to innovation. There are clear benefits, both tangible and intangible, for an organisation that follows a culture of innovation, as this is directly linked with improved productivity, which has the potential to trigger seismic shifts in business outcomes.
Bu hikaye Business Today dergisinin February 23, 2020 sayısından alınmıştır.
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Bu hikaye Business Today dergisinin February 23, 2020 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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