Try these tips for maximizing your enjoyment of the holidays without compromising your health goals.
Thanksgiving is my favorite holiday because it focuses on gratitude for what you have in your life and nothing else. That said, it has also morphed into a day of indulgence, revolving around a heavy meal followed by cashing out on the couch. The key to celebrating this holiday with a healthful perspective lies in a little planning and taking some initiative.
Options for healthier sides
Thanksgiving in our family has several traditions when it comes to food. None are that healthy, however, you don't have to give up your favorite holiday side dishes. Just make them healthier (without ruining their comfort-food flavor) by swapping out a few of the ingredients. My Brother Bobby, chef and co-host of our cooking show “Fixate,” came up with some healthier versions of our favorite Thanksgiving side dishes.
Deviled eggs typically contain a lot of mayo. We use reduced-fat Greek yogurt, dijon mustard, lemon juice, and dill delicious and healthy makeover.
Try cauliflower mash instead of mashed potatoes as a complementary side dish—easy to make and mouth-watering yummy. You get to eat a veggie instead of a starchy, heavy carb, and we make ours with almond milk and olive oil which cuts way down on the cream and butter. It weighs in at 57 calories per serving compared to 215 calories per serving of traditional spuds.
Bu hikaye Delight Gluten Free dergisinin November/December 2018 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Giriş Yap
Bu hikaye Delight Gluten Free dergisinin November/December 2018 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
7 Facts About Oats
That might surprise you
Your Anti-COVID-19 Menu – WHAT TO EAT NOW!
Every day, as we learn more and more about what makes the COVID-19 virus tick, we also learn more about what we can do to minimize our exposure and stay safe. Though we haven’t fully cracked the code and the end of the pandemic still feels a long way off, we do understand the three most important things we can do right now to protect ourselves: tame the inflammation the virus takes advantage of; get underlying health problems under control; eat to feed the good bacteria in your gut so they can keep your immune system operating at its absolute peak.
COPING WITH THE LOSS OF Home for the Holidays
A wise man once wrote, there’s no place like home for the holidays, but this year, unfortunately that’s not the case. With the CDC recommending that we don’t head home this holiday season, the typically joyous time of year that we could all really use has to be put on pause.
Gluten Free
Baking tips
Reduce stress this holiday season
Stress and overwhelm are synonymous with the holidays now, so it’s extra important to have tried and tested ways to get centered and back into the joy of the season. There are lots of things you may already be doing, or can tweak slightly to help you relax and feel more present
EASY 5: FIVE TIPS FOR ANYBODY LOOKING TO STAY FIT WHILE QUARANTINED
Maintaining a healthy lifestyle is hard at the best of times, and a global pandemic is anything but the best of times — with gyms closed, kids home, and the world turned upside down, figuring out how to be active, eat well, and maintain a productive mindset might feel close to impossible — but you can do it. Embrace that something is better than nothing. Your workouts don’t have to be perfect, but they do have to happen. Think consistency — think daily, non-negotiable motion! Your future self will thank you! Exercise is good for our immune system, our body, and our mind — you will be a more emotionally resilient, focused, compassionate version of you if you move! Plus, in a world filled with things we can’t control, it feels reassuring and positive to control what we can control: our workouts. So, how do you make motion a non-negotiable?
Gluten and dairy restriction:OUR CHILDREN DESERVE BETTER!
When children experience respiratory, digestive, behaviour, or other health challenges, many parents naturally seek out dietary solutions. Unfortunately, the prevailing confusion in this area provides fertile ground for misconceptions and counterproductive dietary fads. Among contemporary trends, avoiding gluten and/ or dairy products are two of the most popular. Does taking your children off gluten or dairy really help? Do such recommendations rest upon fallacy or fact? As it turns out, though born of legitimate concerns, the impulse to discontinue gluten or dairy products is generally misguided, and may distract parents from truly important steps that can help kids to eat right, grow, and thrive.
Health & lifestyle
4 REASONS CELERY IS HEALTHY
How Breast Milk Shapes the Gut
“The Key to Better Long-Term Health”
LUNCHBOX TREATS
Grain Free Snickerdoodles