Life on high altitude is not difficult; it is very difficult.
The climate in these areas is harsh and it turns bad to worse during winter when temperature dips from -200C to -250C. Even daytime the average temperature is not enthusiastic…It ranges from 00C to 50C. One can imagine how difficult is life there.
Constantly plummeting temperature takes a toll on school going kids’ health. They are forced to remain in their houses. Skin biting cold brings life to standstill around the high Himalayas and schools are shut for at least four months. However, good news is that even when schools are shut in Mustang, the local administration has made it possible to run classes until schools are reopened.
By the effort of Mustang Gaon Palika, all the students of six schools of Mustang Charang Basic School, Manang Basic School, Dhatmar Basic School, Ghara Basic School, Yara Basic School and Saligram Basic School are brought to Pokhara where they study in a rented building for four months. They call this school a Samudaik Ghumti School (Community Mobile School).
Speaking with this scribe, Kamal Neupane, headmaster of Samudaik Ghumti School, Pokhara said, “In the past when we did not have facility to run classes in Pokhara, we had to close all schools in Mustang. Following the closure of all schools in winter, all the kids would migrate with their parents to different places of the country. This further caused low students’ retention rate in schools. However, things became much easier since 2014 as Mustang Gaon Palika had started paying all the expenses of these kids in Pokhara”.
The students of all six schools study together in Pokhara at Samudaik Ghumti School. At present, there are 7 boys and 14 girls in the school. The school is run from October to February. As temperature starts increasing from February, these kids once again migrate to Mustang and continue their studies without any interruption and the purpose of Samudaik Ghumti School is over in Pokhara.
Bu hikaye Hospitality Food & Wine dergisinin Mid January 2019, Issue 1 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Giriş Yap
Bu hikaye Hospitality Food & Wine dergisinin Mid January 2019, Issue 1 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
SHERATON GRANDE SUKHUMVIT, A LUXURY COLLECTION HOTEL, BANGKOK
Well-defined by a balance of impressive designs and luxurious interiors, the hotel offers guests luxury accommodation complimented by exceptional service.
Home Remedies Backed by Science
It’s not clear exactly what makes a home remedy do the trick.
Blissful Dining At The All New Spice Room, Hotel Yak & Yeti
Hotel Yak and Yeti’s famed Sunrise Restaurant is no more and in its place is the all-new Spice Room; an Indian fine dining restaurant by night and a buffet during the day.
Making Restaurant a Sustainable Business
Restaurants, Bars, Clubs, Lounges, Banquets, whatever type they are, they have now become a community center of this century
20 POPULAR RESTAURANTS of Kathmandu according to Travelers
There are some things which are growing as global phenomenon with the development in accessibility, communication & internet.
The Make Year for Nepali Tourism
Visit Nepal Year 2020 kicked off and well underway, but majority of us are skeptical about the country’s goal of reaching 2 million tourists.
The Rise of Jogi Bhat
Let me ask a serious question about Nepalese food. Most of us have grown up in households where left over rice has either been used to be served with hot milk or Bhuteko bhat with onions and local butter with a touch of turmeric.
5 Coffee Shop Trends Set to Dominate the Market in 2020
Nowadays, it seems like there is a coffee shop at every corner no matter where you find yourself, and if there is a corner without a coffee shop right now, you can bet that there’ll be one in 2020.
DISCOVERING AUSSIE WINES
Enoteca @FNW
MÖVENPICK KUREDHIVARU MALDIVES WITH GO AIR
When Go Air announced its winter schedule for Malé, Maldives, timed ahead of the upcoming holiday and wedding season in India and with fares as low as INR 9,999 all-inclusive, anyone would be enticed…so why blame me?