In a Remote Corner of Peru, Photographer Team Gentl and Hyers Lead a Group to Live With and Document the Country’s Last-remaining Incas.
When Deborah Williamson, owner of the Brooklyn restaurant James and a novice photographer, found herself in a Peruvian outdoor market teeming with apple-green cherimoya, roasted and ready-to-eat guinea pigs, cinnamon sticks the size of her arm, and vendors with sun-etched faces, she didn’t do what most of us would—that is, raise her camera to her eye to look for the best shot. Instead, she lowered her Fujifilm XT1 to her hip, prayed for the best, and started snapping.
Shooting from the hip (literally) is one of the many lessons Williamson learned in Andrea Gentl and Martin Hyers’s intensive photography workshop in the Peruvian Andes last spring. The New York City–based husband-and-wife team have spent more than two decades as commercial and editorial photographers, and their singular ability to light and compose shots, creating almost painterly vignettes, has helped shape the look of many lifestyle, food, and travel magazines. Their photos play particularly well on Instagram (Gentl has upwards of 60,000 followers), perhaps because of their zeitgeist-y subject matter—far-flung destinations, food and flowers, foraged and collected objets—but more likely on account of their craft. The team have become digital den leaders of sorts, giving feedback and professional advice to a growing band of aspiring photographers, stylists, and content creators who use social media as a professional calling card. Looking to up their mentoring in the analogue world, Gentl and Hyers started This Is the Wanderlust, a travel photography program that, not surprisingly, most participants find through Instagram.
Bu hikaye Condé Nast Traveler dergisinin March 2017 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Giriş Yap
Bu hikaye Condé Nast Traveler dergisinin March 2017 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
bubbling up
With its dramatic volcanic landscapes, intimate new stays, and evolving creative scene, Lanzarote―the easternmost of Spain's Canary Islands-is having a moment
FOOD FOR THOUGHT
In Dubai, ambitious chefs are fusing their personal stories with regional influences, forging a new vision for fine dining in their city
where it all began
From Mombasa on Kenya's southern coast to Lamu in the north, Selina Denman charts the story of this part of East Africa-as well as her own
carried away
Northwest Australia's untouched Kimberley region, newly accessible via a Seabourn expedition cruise, is about as far as you can get from everywhere else. But for Erin Florio, the place's very remoteness is a testament to the interconnectedness of all things
CARIBBEAN CALLING
It's that time of year when white-sand beaches, palm-studded resorts, and cruise ships that gleam against turquoise waters start to sound pretty damn fine. We've got all that for you here, plus a few surprises, to inspire your next vacation to the world's best place for soaking up the winter sun.
A Family Affair
On a visit to the Coppola family's low-key Belize retreats with botanical skin-care expert Athena Hewett, Arati Menon discovers what homegrown hospitality is all about
Warm Welcome
For travelers seeking a window onto everyday life in Hawaii, Honolulu's Chinatown awaits.
The Surf Is Their Turf
On the sun-drenched Filipino island of Siargao, a tight-knit community of wave riders is keeping it real in the face of change.
MAD LOVE, MADE EASY
A private-beach resort in Mexico gave Christina Hendricks and George Bianchini the ultimate wedding gift: freedom to rest
TAKE A BEACH BREAK
French Polynesian pro surfer Vaimiti Teiefitu on the best spots to surf, eat, and unwind around Tahiti