Blueberry & lemon croissant bake
SERVES 8 as dessert or 6 as brunch PREP 12 mins plus 1 hr soaking COOK 40 mins EASY V
6 large croissants (leftover stale croissants work well)
500g ready-made custard
250ml whole milk
150g lemon curd
Bu hikaye BBC Good Food ME dergisinin March 2021 sayısından alınmıştır.
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Bu hikaye BBC Good Food ME dergisinin March 2021 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
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