Drinks Cabinet: Easter Tipples
BBC Good Food UK|April 2022
Put a seasonal spin on popular cocktails - whether you enjoy silky white chocolate or tangy rhubarb, we have plenty of ideas to toast the arrival of spring
Por Miriam Nice. Photographs by Danielle Wood
Drinks Cabinet: Easter Tipples

1 Coconut margarita

Lime zest, golden caster sugar and salt highlight the toasty coconut flavours in this drink.

SERVES 1 PREP 5 mins EASY V

50ml tequila reposado

25ml lime juice

25ml coconut rum ice

For the coconut-lime rim

1/2 tsp sea salt flakes

1/2 tsp golden caster sugar

1 tsp dessicated coconut

1 lime, zested

1 First, make the garnish for the rim. Combine the salt, sugar, dessicated coconut and lime zest on a shallow plate. Dampen the rim of a margarita glass and dip into the mixture. Chill the glass until needed.

2 Pour the tequila, lime juice and rum into a cocktail shaker and add a handful of ice. Shake until the outside of the shaker feels ice-cold.

3 Drop a few ice cubes into the prepared glass, then strain in the drink.

GOOD TO KNOW vegan gluten free PER SERVING 189 kcals - fat 1g.saturates 1g carbs 2g sugars 2g.fibre 0.7g.protein 0.3g.salt 1.2g

2 Marzipan old fashioned

Enjoy the flavours of simnel cake in a special spring cocktail.

SERVES 1 PREP 5 mins EASY V

25ml amaretto

1 tsp sugar syrup few dashes of orange bitters

1-2 drops of almond essence ice

25ml brandy orange peel twist, to garnish

Bu hikaye BBC Good Food UK dergisinin April 2022 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

Bu hikaye BBC Good Food UK dergisinin April 2022 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

BBC GOOD FOOD UK DERGISINDEN DAHA FAZLA HIKAYETümünü görüntüle
'I make food that's multipurpose'
BBC Good Food UK

'I make food that's multipurpose'

In our series on managing the rising cost of living, we asked you how you're adapting and for your tips on making the grocery shop go further

time-read
2 dak  |
May 2023
Subtle flavours for sunny days
BBC Good Food UK

Subtle flavours for sunny days

Enjoy the many May bank holidays with something dry, refreshing and fruity

time-read
2 dak  |
May 2023
Kung Pao & Beyond by Susan Jung
BBC Good Food UK

Kung Pao & Beyond by Susan Jung

Editor Keith Kendrick indulges his love of fried chicken with this celebration of the whole bird

time-read
3 dak  |
May 2023
'THE WORLD'S BEST'
BBC Good Food UK

'THE WORLD'S BEST'

Sandwiched with meringue and cream, this light and airy Norwegian party cake is a guaranteed crowd-pleaser

time-read
2 dak  |
May 2023
The power of growing your own
BBC Good Food UK

The power of growing your own

Growing veg offers more than sustenance for some, be it a means to connect with their country of birth, or a way to recreate flavours enjoyed overseas. Here I speak to growers - for businesses and at home - about why they got into it and what it means to grow your own

time-read
6 dak  |
May 2023
Our school dinner meals go down a storm
BBC Good Food UK

Our school dinner meals go down a storm

A desire to pay it forward led Samantha Couzens to meeting her best friend Penny Hill, and the pair have been cooking together ever since

time-read
4 dak  |
May 2023
Johnny Godden's fish & chips
BBC Good Food UK

Johnny Godden's fish & chips

The boss of Cornwall's Flying Fish Seafoods shares his favourite recipe, evoking memories of his childhood

time-read
4 dak  |
May 2023
watercress
BBC Good Food UK

watercress

Rich in vitamins and minerals, this salad leaf also adds a fresh burst of peppery flavour to a variety of dishes

time-read
3 dak  |
May 2023
let's eat more fish
BBC Good Food UK

let's eat more fish

Try this nutritious midweek main that's effortless to make and counts as two of your five-a-day

time-read
1 min  |
May 2023
veggie weekdays
BBC Good Food UK

veggie weekdays

Go meat-free Monday to Friday and enjoy more of your five-a-day with these cost-efficient recipes

time-read
5 dak  |
May 2023