How to Make Veggie Burgers
Taste of Home|June - July 2022
No one will be asking “Where's the beef?” after trying these vegan sammies packed with wholesome, savory ingredients like sun-dried tomatoes, black beans and walnuts.
Sarah Tramonte
How to Make Veggie Burgers

DISHING WITH Sarah Tramonte

TOH Associate Culinary Producer

The unique flavor of these veggie burgers will delight even the most staunch meat-eaters.

Flame-Grilled Flavor

Liquid Smoke

Want fresh-from-the-grill taste without firing up the coals? Add 1/2 tsp. liquid smoke to the burger mix. Stubb's Hickory Liquid Smoke $5 amazon.com

A Quick Spin

Food Processor

Get the perfect texture for these burgers with a terrific food processor. A few pulses and you'll be ready to shape your patties. Cuisinart 14-Cup Food Processor $250 williams-sonoma.com

Best Ever Veggie Burger

Prep: 30 min. Cook: 10 min. Makes: 4 servings

1 cup canned black beans, rinsed and drained cup chopped walnuts

1 1/2 tsp. ground cumin

1/2 tsp. ground fennel seed

1/4 tsp. smoked paprika

1 Tbsp. oil from sun-dried tomatoes

1/4 cup shredded carrot

1 large shallot, minced

2 Tbsp. oil-packed sun-dried tomatoes, chopped

Bu hikaye Taste of Home dergisinin June - July 2022 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

Bu hikaye Taste of Home dergisinin June - July 2022 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

TASTE OF HOME DERGISINDEN DAHA FAZLA HIKAYETümünü görüntüle
BERRY NICE!
Taste of Home

BERRY NICE!

It's strawberry season, and we're folding the summertime sweet into every recipe-including the classic English scone

time-read
1 min  |
June - July 2023
Take It Slow
Taste of Home

Take It Slow

It's summertime, and the livin' is easier than ever when you've got these potluck-perfect mains simmering away in the slow cooker

time-read
2 dak  |
June - July 2023
FAMILY KITCHEN
Taste of Home

FAMILY KITCHEN

Summer Newcomers ove over, mac salad! Three fresh pasta dishes deserve a spot in your recipe box and at your picnic table

time-read
2 dak  |
June - July 2023
Sheet SENSATIONS
Taste of Home

Sheet SENSATIONS

Who needs mile-high pies and layered desserts when you can pack plenty of flavor into a single sheet pan?

time-read
4 dak  |
June - July 2023
AMUSE YOURSELF
Taste of Home

AMUSE YOURSELF

Whee! These copycat recipes from theme parks across America bring more thrills than a coaster ever could

time-read
3 dak  |
June - July 2023
Greater on the GRILL
Taste of Home

Greater on the GRILL

Cue up the 'cue for breakfast, lunch, dinner and dessert! We've got seven all-new recipes for your grates

time-read
5 dak  |
June - July 2023
Tasty 10 - Morning Glory
Taste of Home

Tasty 10 - Morning Glory

Do you know the muffin plan? Start with one brilliant base, add your fave flavors, then pop ’em in the oven to make your breakfast blossom.

time-read
1 min  |
April - May 2023
FRYER POWER
Taste of Home

FRYER POWER

Replicate and crunch all the crisp of your favorite restaurant munchies with the trusty countertop gadget

time-read
2 dak  |
April - May 2023
EAT YOUR GREENS
Taste of Home

EAT YOUR GREENS

Treasure the jewels of spring with four dazzling recipes. Jade-hued veggies and emerald-colored sauces shine with fresh flavor.

time-read
3 dak  |
April - May 2023
KALO PASCHA!
Taste of Home

KALO PASCHA!

Nothing says \"Happy Easter\" like this celebratory spread that marries modern flavors with traditional Greek flair

time-read
7 dak  |
April - May 2023