1 GO WILD
Wildflower patches and more naturalistic planting are very popular right now. Just a small area of wildflowers on your plot somewhere will encourage pollinators to your crops. Naturalistic planting creates a softer look to the garden and you could incorporate areas of grass allowed to grow longer, perhaps planted with bulbs or wildflowers. Cottage-style borders with a wide range of flowers and maybe ornamental grasses intertwined will create an informal look. Fruit and vegetables can be planted among the flower borders to make the garden productive too. Neatness and order should be discouraged and flowers allowed to seed to provide food for the birds and even a nettle patch here and there will provide food for many moth and butterfly larvae.
2 PLANT A TUBTRUG GARDEN
If you only have a small back yard or maybe rent and don’t want to invest permanently in the garden, why not make a colourful Tubtrug veg garden? Tubtrugs come in all sizes and in a vast array of colours. They are so cheerful and once planted with colour co-ordinated flowers and lots of vegetables you will have an attractive moveable feast, quite literally. You will need to drill several holes in the bottom of the trugs or they will just fill up with water. Then use multi-purpose compost or soil if you have any. The large shallow 35-litre ones (28.5cm high and 57cm diameter) will make ideal salad leaf containers. The deeper 38-litre (33cm high and 45cm diameter) are a good size to grow a wide range of veg including one courgette plant or several French bean plants and a good crop of carrots. Anything that holds soil could be used so don’t throw out any buckets or even old suitcases or wooden boxes. Reuse and grow some veg in them.
3 EDGE THE BORDERS
Bu hikaye Kitchen Garden dergisinin January 2021 sayısından alınmıştır.
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Bu hikaye Kitchen Garden dergisinin January 2021 sayısından alınmıştır.
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SEPTEMBER SPECIALS
This month, with sweetcorn, figs and blackberries on the menu, Anna Cairns Pettigrew is not only serving up something sweet and something savoury, but all things scrumptious
FLAVOURSOME FRUIT AUTUMN RASPBERRIES
September - is it late summer or the start of autumn? David Patch ponders the question and says whatever the season, it's time to harvest autumn raspberries
SOW GREEN THIS AUTUMN
Covering the soil with a green manure in winter offers many benefits and this is a good time to sow hardy types, says KG editor Steve Ott
A HISTORICAL HAVEN OF FRUIT AND FLOWERS
KG's Martin Fish takes time out from his own plot to visit a walled garden in Lincolnshire which has been home to the same family for more than 400 years
RESTORING THE BALANCE
The phrase regenerative gardening is often heard in gardening circles, but what is it? Can it help you to grow better veg? Ecologist Becky Searle thinks so, and tells us why
WASTE NOT, WANT NOT
Garden Organic's Anton Rosenfeld shares his expertise on using compost made from green bin collections with handy tips on getting the right consistency and quality
Celebrating Organic September!
In this special section we bring you four great features aimed at improving your crops and allowing nature to thrive
SEEING RED
Do your tomatoes have a habit of remaining stubbornly green? Or perhaps you're lucky to enjoy lots of lovely fruits - just all at once. Either way, Benedict Vanheems is here with some top tips to ripen and process the nation's favourite summer staple
NEW KIDS ON THE BROCCOLI!
Rob Smith is talking broccoli this month with a review of the different types available and suggestions for some exciting new varieties to try
A NEW kitchen garden
Martin Fish is getting down to plenty of picking and planting on the garden veg plot, while Jill is rustling up something pepper-licking good!