A HIDDEN GEM
Kitchen Garden|June 2022
Kathryn Clover is swept off her feet as she visits Green Broom co-operative farm in Berkshire and finds plenty to write home about
Kathryn Clover
A HIDDEN GEM

Green Broom Farm has been hidden in the woods of the Hardwicke Estate, at Crays Pond near Reading, since 2015. It is a low impact vegetable and fruit farm which has nine members. It is also a co-operative community with a shared communal barn and workshops on basketry, natural dyes and permaculture, to name but a few!

On arriving, there is the farm shop (run on honesty) selling rare and heritage vegetables such as ‘Crystal Lemon’ cucumbers and cut flowers. I follow the track through the woods until I stop under the hand-painted wooden sign and survey the patchwork of texture and colour that is the growing beds. There is a joyous mix of wildflowers, brassicas, beans, sunflowers and herbs.

At the newly self-built barn I meet co-op member Tom, who shows me his Japanese wineberry and Viking aronia bushes. We fill a small bramble basket with luscious red wineberries which are already fermenting (hence the suitability for wine!). Tom’s partner Emily gives me some lovage and pungent herb Robert to taste, which she adds to the farm’s mixed salad bags.

Andrew Brackenborough arrives from finishing a delivery to show me his hügelkultur beds. Andrew is one of the founding members of the farm and built much of the infrastructure.

Bu hikaye Kitchen Garden dergisinin June 2022 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

Bu hikaye Kitchen Garden dergisinin June 2022 sayısından alınmıştır.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

KITCHEN GARDEN DERGISINDEN DAHA FAZLA HIKAYETümünü görüntüle
SEPTEMBER SPECIALS
Kitchen Garden

SEPTEMBER SPECIALS

This month, with sweetcorn, figs and blackberries on the menu, Anna Cairns Pettigrew is not only serving up something sweet and something savoury, but all things scrumptious

time-read
5 dak  |
September 2024
FLAVOURSOME FRUIT AUTUMN RASPBERRIES
Kitchen Garden

FLAVOURSOME FRUIT AUTUMN RASPBERRIES

September - is it late summer or the start of autumn? David Patch ponders the question and says whatever the season, it's time to harvest autumn raspberries

time-read
5 dak  |
September 2024
SOW GREEN THIS AUTUMN
Kitchen Garden

SOW GREEN THIS AUTUMN

Covering the soil with a green manure in winter offers many benefits and this is a good time to sow hardy types, says KG editor Steve Ott

time-read
5 dak  |
September 2024
A HISTORICAL HAVEN OF FRUIT AND FLOWERS
Kitchen Garden

A HISTORICAL HAVEN OF FRUIT AND FLOWERS

KG's Martin Fish takes time out from his own plot to visit a walled garden in Lincolnshire which has been home to the same family for more than 400 years

time-read
5 dak  |
September 2024
RESTORING THE BALANCE
Kitchen Garden

RESTORING THE BALANCE

The phrase regenerative gardening is often heard in gardening circles, but what is it? Can it help you to grow better veg? Ecologist Becky Searle thinks so, and tells us why

time-read
4 dak  |
September 2024
WASTE NOT, WANT NOT
Kitchen Garden

WASTE NOT, WANT NOT

Garden Organic's Anton Rosenfeld shares his expertise on using compost made from green bin collections with handy tips on getting the right consistency and quality

time-read
3 dak  |
September 2024
Celebrating Organic September!
Kitchen Garden

Celebrating Organic September!

In this special section we bring you four great features aimed at improving your crops and allowing nature to thrive

time-read
5 dak  |
September 2024
SEEING RED
Kitchen Garden

SEEING RED

Do your tomatoes have a habit of remaining stubbornly green? Or perhaps you're lucky to enjoy lots of lovely fruits - just all at once. Either way, Benedict Vanheems is here with some top tips to ripen and process the nation's favourite summer staple

time-read
6 dak  |
September 2024
NEW KIDS ON THE BROCCOLI!
Kitchen Garden

NEW KIDS ON THE BROCCOLI!

Rob Smith is talking broccoli this month with a review of the different types available and suggestions for some exciting new varieties to try

time-read
5 dak  |
September 2024
A NEW kitchen garden
Kitchen Garden

A NEW kitchen garden

Martin Fish is getting down to plenty of picking and planting on the garden veg plot, while Jill is rustling up something pepper-licking good!

time-read
5 dak  |
September 2024