I know in these turbulent times, deciding when to pick your fruit won’t exactly class as a first world problem. However, it is one of life’s more infuriating little moments when you buy a supposedly ripe and ready to eat avocado, only to get home and discover you could knock nails in with it. So how are we going to ensure that our homegrown produce is picked at its absolute best, ripened to perfection and ready to enjoy or store for future use? Well, there are some basic guidelines about what to look for, and armed with this knowledge you can be certain to harvest at the right time. After all, this is the highlight of the year for the fruit gardener – finally getting the chance to savour the results of months of care and attention. Let’s not mess it up at the final moment!
KNOWING YOUR VARIETY
There are many factors at play which can alter the best date for picking by many weeks. The first and most important is the specific variety – with apples, for example, the earliest such as ‘Summer Golden Pippin’ may be ready in late July, whereas a late-season variety such as ‘Winston’ may need until late October to be picked. If you know which variety you have planted, a quick search on the internet will give you a rough idea of what stage of the season it is likely to be ripe. If you have inherited a tree, the first year will be a bit of a trial run, but hopefully, you will have enough knowledge after reading this to have an educated guess!
Bu hikaye Kitchen Garden dergisinin October 2020 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Giriş Yap
Bu hikaye Kitchen Garden dergisinin October 2020 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
SEPTEMBER SPECIALS
This month, with sweetcorn, figs and blackberries on the menu, Anna Cairns Pettigrew is not only serving up something sweet and something savoury, but all things scrumptious
FLAVOURSOME FRUIT AUTUMN RASPBERRIES
September - is it late summer or the start of autumn? David Patch ponders the question and says whatever the season, it's time to harvest autumn raspberries
SOW GREEN THIS AUTUMN
Covering the soil with a green manure in winter offers many benefits and this is a good time to sow hardy types, says KG editor Steve Ott
A HISTORICAL HAVEN OF FRUIT AND FLOWERS
KG's Martin Fish takes time out from his own plot to visit a walled garden in Lincolnshire which has been home to the same family for more than 400 years
RESTORING THE BALANCE
The phrase regenerative gardening is often heard in gardening circles, but what is it? Can it help you to grow better veg? Ecologist Becky Searle thinks so, and tells us why
WASTE NOT, WANT NOT
Garden Organic's Anton Rosenfeld shares his expertise on using compost made from green bin collections with handy tips on getting the right consistency and quality
Celebrating Organic September!
In this special section we bring you four great features aimed at improving your crops and allowing nature to thrive
SEEING RED
Do your tomatoes have a habit of remaining stubbornly green? Or perhaps you're lucky to enjoy lots of lovely fruits - just all at once. Either way, Benedict Vanheems is here with some top tips to ripen and process the nation's favourite summer staple
NEW KIDS ON THE BROCCOLI!
Rob Smith is talking broccoli this month with a review of the different types available and suggestions for some exciting new varieties to try
A NEW kitchen garden
Martin Fish is getting down to plenty of picking and planting on the garden veg plot, while Jill is rustling up something pepper-licking good!