Apricot roses are a favourite with gardeners who want the best of both worlds – soft pastel colours that also have an intensity of colour that stands up to our long, sunny days.
GET THE LOOK
Apricot and salmon-pink roses are a pleasing combination, especially when enhanced by splashes of blue delphiniums and an ornate blue urn as a focal point that draws the eye through the bed of roses. The tall-growing Eco-Chic ‘Clocolan’ is the star of the show, edged with the classically pickable blooms of ‘Happy Home’. Just beyond ‘Clocolan’, almost out of sight, is the fragrant, soft-pink ‘Perfumery’ and the apricot-cream ‘Garden and Home’. The last of spring’s yellow and orange poppies add a bit of pizazz! In autumn, when apricot and pink shades are even more intense, this bed will be simply unforgettable.
Apricot roses are a favourite with gardeners who want the best of both worlds – soft pastel colours that also have an intensity of colour that stands up to our long, sunny days.
British gardener Monty Don regards apricot as an elusive colour, and he is right. At the lighter end of the spectrum, apricot mixed with cream and pink produce dreamy specimens like ‘Moonlight Panarosa’, ‘Amarula Profusion’ and the climber ‘Crepuscule’.
Bu hikaye The Gardener dergisinin December 2018 sayısından alınmıştır.
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Bu hikaye The Gardener dergisinin December 2018 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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FIRE AND Feathers!
On a dreary winter's day, a screen of fiery and feathery leaves puts up a fight against dullness!
GET THE ladies in!
At this time of year, early-flowering shrubs vie with each other to get the most attention. We say: Trust those with female names for frills and butterflies. They go the extra mile to flower their hearts out.
Vegetable Soups and dumplings
Vegetables make the most delicious soups and classic combinations are always a winner.
Yummy sweet potatoes for your good health
Boiled, baked or braaied, sweet potatoes (Ipomoea batatas) are a delicious and healthy winter comfort food. Just a dollop of butter, a little seasoning and you are good to go.
Pretty and functional
If cooking is your main thing, you would probably be more interested in the culinary value of the three herbs and some of their varieties we are describing.
Dried Seedheads & Pods
Autumn and winter are the best times to see what flowers produce the best seedheads that can be left on the plants to feed the birds and bugs and for harvesting for dried arrangements.
SO MANY FACES and so many choices...
Whoever associated a Cotyledon orbiculata (pig's ear) with the ear of a pig obviously did not know about all the varieties and cultivars this species in the genus Cotyledon has.
COLOURFUL Cold Weather WINNERS!
If it comes to a vote, these dependable shrubs will be the top candidates for prime performance in winter and in other seasons...
What makes a garden sustainable?
It is interesting to note that the United Nations defines sustainable development as: “development that meets the needs of the present without compromising the ability of future generations to meet their own needs”.
Nurturing NATURE-The Story of Kraal Garden's Transformation
Nestled within Prince Albert's rustic embrace lies a gem that is a testament to the transformative power of human vision and nature's bounty.
