If all goes well, you’ll see a familiar neon sight over the sands of Las Vegas in 2021. “It’ll be one of the biggest openings in a decade for Vegas,” Andrew Li, CEO of Zouk Group, shares. “Everything will be integrated into the resort. There will be a nightclub, a beach club, a few bars, a restaurant and even an Asian food street. We’re looking at a space of 10,000 square metres.” That’s about one and a half football fields. To put that into perspective, Zouk in Singapore comes in at only 898 square metres.
When did the Vegas conversation start?
Bu hikaye August Man SG dergisinin Issue 153 sayısından alınmıştır.
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Bu hikaye August Man SG dergisinin Issue 153 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
How Does A Hotel Brand Become The Best In The World?
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The Future Will Be Pixelated, Probably
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PARADISE FOUD
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A Clear Vision Of The Future
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MAKING INVESTING MORE DELICIOUS
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THE MAN OF MANY TASTES
On the opening day of his longgestating contemporary Italian restaurant Le Pristine in Singapore, the Esteemed chef Sergio Herman gives us a poignant account of why his philosophy of gastronomy is fundamentally inclusive.
BAPTISM BY FIRE
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VROOM VROOM
One of the most memorable moments of the recently concluded Singapore Airlines Singapore Grand Prix 2024 was when Jack Daniel's and McLaren linked arms.
FORGED IN RED
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