Besides combining tradition and innovation, Champagne Nicolas Feuillatte encapsulates its vintners’ passion, hard work, and dedication to quality, making it France’s best-selling champagne
Champagne has always been a staple in celebrations of life’s precious milestones. Its indulgent golden bubbles bursting with exquisite taste mirrors the conviviality of each significant occasion. Indeed, champagne is more than a golden drink for Nicolas Feuillatte as relationships, memories, and emotions have always been his life’s motivations— embodied in each bottle of the eponymous champagne brand.
A relatively young player in the industry, Champagne Nicolas Feuillatte was established in 1976 after its founder returned to France to revive a vineyard he inherited near Reims, the Domaine de Bouleuse. The original 12-hectare property grew to a sprawling 2,000 hectares and now produces a fine selection of champagne styles, ranging from the appetising Brut to the prestigious Palmes d’Or blends. Served in premier hotels and restaurants across the globe, Nicolas Feuillatte has become France’s best-selling champagne brand and currently ranks third in the world.
Bu hikaye Philippine Tatler dergisinin December 2018 sayısından alınmıştır.
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Bu hikaye Philippine Tatler dergisinin December 2018 sayısından alınmıştır.
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