Given that the country’s name is synonymous with an idiom about misunderstandings, it’s no surprise that Greek cuisine is, well, Greek to most eaters. We’ve enlisted the help of Opa’s head chef Timothy Newton to give us the lowdown on must-try Greek dishes…
01 Lobster orzo
This dish has a Peloponnese origin from the south of Greece. It’s made with tomato sauce, orzo and butter. At Opa, we make ours with Canadian lobster and a seaweed butter – and it’s exceptionally tasty. Price: Dhs150
02 Kleftiko (slow-cooked lamb)
Bu hikaye What's On Dubai dergisinin July 2019 sayısından alınmıştır.
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Bu hikaye What's On Dubai dergisinin July 2019 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
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