Crows and their larger cousins, the ravens, are often represented in fables and folklore. Seeing a single crow is bad luck in some cultures.
AMERICAN CROW
These super smart, big birds are jet black from crown to claw, and they can be heard cawing across the continent. Crows are ground feeders and eat almost anything: carrion, chicks, small animals, seeds, insects, earthworms, and more.
Trudy Stone, a backyard birder based in Nashville, Tennessee, respects crows for their intelligence. When she was young, Trudy's family had regular run-ins with crows, which used to collect her mom's Coppertone caps as she sat out sunbathing. "They'd steal the tops, and then they had a hidy-hole they'd put them in," she recalls.
American crows previously lived primarily in rural areas, but their habitat has changed over time. These clever creatures have used their smarts to adapt to life in cities, and are now common fixtures in urban birding.
COMMON GRACKLE
Look for glossy iridescent features on these long-tailed, beautiful blackbirds. Residing east of the Rocky Mountains, the ground feeders use their long legs to walk in lawns and fields, eating anything edible, from crops to food castoffs.
Bu hikaye Birds & Blooms dergisinin October/November 2022 sayısından alınmıştır.
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Bu hikaye Birds & Blooms dergisinin October/November 2022 sayısından alınmıştır.
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Sense or Nonsense? - Why some birds can taste and smell - but others can't
Does a porcelain berry taste like a blueberry to a gray catbird? Does a block of lard smell like frying bacon to a northern flicker? The short answer is no. While some avian species do have a well-adapted sense of taste or smell, they can't distinguish between flavors and odors the way humans can. They're not picking up every ingredient in the suet you put out, says José Ramírez-Garofalo, an ornithology researcher at Rutgers University in New Jersey and the director of Freshkills Biological Station in Staten Island, New York.
Maple Mania - Amazing facts about this fall foliage mainstay
Amazing facts about this fall foliage mainstay
Food-Focused and Fierce - Meet Canada jays and learn why they eat almost anything they can find
Even if you haven't heard of Canada jays, you've heard of their relatives. Members of the corvid family, they belong to the same group as American crows, blackbilled magpies, and jays including blue, Steller's and scrub. "Unlike many of the other jays, a Canada jay doesn't have a crest of any kind; it just has a rounded head," says Dale Gentry, director of conservation for Audubon Upper Mississippi River.In 2018, the Canada jay's name was changed from gray jay, but Dale thinks the former adjective was fitting. "Most of its body is shades of gray with some white," he says. "There are different subspecies that have different physical traits, but most of them have some lighter coloring on their foreheads, upper breasts and throats, each with a darker streak that starts at each eye and goes back."
IN GOOD COMPANY
BIRDS OF A FEATHER MAY FLOCK TOGETHER, but what about other collectives of critters-and what do you call them when they do?
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