CHOCOLATE OF THE CENTURY
Prestige Singapore|January 2023
As French chocolatier Valrhona achieves a great milestone with its 100th anniversary, its Asia-Pacific general manager WENCESLAS WEDRYCHOWSKI tells us how the brand has endured the times to become synonymous with greatness.
WENCESLAS WEDRYCHOWSKI
CHOCOLATE OF THE CENTURY

Surrounded by wonderful chocolate creations at the 100th-anniversary celebration of Valrhona, I can't help but pose this question to Wenceslas Wedrychowski, general manager of Valrhona Asia Pacific: "Do you ever tire of being around so much chocolate?"

Wenceslas replies charmingly, "No, never. It has become part of my daily routine now. It's in my blood. Especially having kids; they ask me for chocolates every morning!"

It is amazing to learn that Valrhona has been around for a century. The chocolatier was founded in 1922, when pastry chef Albéric Guironnet set up a workshop in the Rhône Valley, the French region after which he would name his business. There, he devoted his business to serving his fellow flavour creatives.

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