When it comes to holiday homes, most people would probably explore destinations in the region that are closer to home like Indonesia or Malaysia. But not Singaporean Laura Yung and her husband Andre Cohen, who went against the grain of conventional wisdom by acquiring a luxury safari lodge in far-flung northern Kenya last year.
That said, their connection to Africa goes a long way back. In 2014, the couple and their sons, then aged 11 and 13, took a year-long sabbatical to travel through the back roads of Africa to immerse themselves in the unique cultures of the continent. Following this once-in-a-lifetime experience, they returned to their corporate jobs and regular life but continued maintaining close ties with friends and contacts they had met along the way, often returning for shorter stays.
Fast-forward to 2022, when they found out that the owners of Ol Lentille - a safari lodge they had stayed at previously - were planning to retire, the couple decided to seize the day and acquire the property.
“It was one of those life-changing Covid-19 decisions where we were reassessing what we could do that would be more meaningful. What attracted us to this project is that the lodge is first and foremost a conservation project,” says Cohen, of the lodge, that sits amidst 40,000 acres of conservation land.
Located on the northern escarpment of the Laikipia Plateau, Ol Lentille is situated on the ancestral lands of four Maasai and Samburu communities who benefit directly from the conservation fees paid by guests. Hence, the local communities actively work in partnership with the lodge to protect and preserve the natural environment. Over the years, this land which was once overgrazed, has been rewilded and is now home to iconic safari animals including the elephant, leopard, hyena, greater kudu and the endangered African wild dog.
Bu hikaye The PEAK Singapore dergisinin March 2023 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Giriş Yap
Bu hikaye The PEAK Singapore dergisinin March 2023 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
From Screen to Store
Heini Zachariassen, founder of global wine rating app Vivino on how its first retail store in the world brings data-driven curation to wine lovers.
In the Dining Spotlight
Renowned Dutch chef Sergio Herman, whose name has been associated with the Michelin Guide in the Netherlands and Belgium, is expanding his Asian footprint with his Singapore outpost, Le Pristine in Grand Hyatt Singapore.
All for One
How would you navigate a corner if you were hearing-impaired or enjoy school if you were on the spectrum? These architects posit that inclusive design must be part of mainstream standards to improve overall living environments.
Pods and Swirling Staircases
This quirky and playful home designed by Park Associates is shaped after its owners, a young family with three children.
Stories Behind the Kebava
Sufiyanto A. S., one half of the duo behind the Kebaya.Societe Instagram account, has had enough of seeing Malay identity erased and forgotten.
Good to Go
Driving classic Jaguars on the legendary Goodwood Motor Circuit is all the magic a motorhead needs.
Seasons of the Snake
Japanese architect Tadao Ando once again works his magic for Bvlgari, with the Serpenti Tubogas as an artistic canvas for nature's cyclical transformation.
Phoenix Rising
One gutsy retired pharmaceutical executive rescued two-century-old Swiss watchmaker Bovet, and today, its presence is stronger than ever in Southeast Asia.
Con Amore, Leggiero, Presto!
Chan Weitian injects new insights into Presto Drycleaners, blending operational innovation with time-honoured values.
Preserving Paradise
Gaya Island Resort takes eco-tourism beyond the expected, blending conservation efforts with authentic luxury.