THE WORLD'S LONGEST zipline ride lasts just three minutes. But in that heart-pumping span of time, riders traverse some 9,290 feet, soaring at speeds of up to 99 miles per hour. The setting is not a lush canopy of trees or a deep-blue lake, but the reddish-brown canyons of the Hajar Mountains, the highest range in the United Arab Emirates.
Thrills like this aren't typically front of mind when planning a trip to the U.A.E. But in the mountainous emirate of Ras al-Khaimah, in the country's northeast, the ever-expanding cityscapes of Abu Dhabi and Dubai feel worlds away.
The Hajars, which stretch from Ras al-Khaimah into neighboring Oman, were formed 70 million years ago by the convergence of the Arabian and Eurasian continental plates. The area's rough terrain, sparse tree cover, high temperatures, and lack of water make it a challenging environment for hikers and climbers. But at Jebel Jais-a popular adventure park named for the Hajars' highest peak, which reaches 6,345 feet-you can choose a softer entry into the region.
Bu hikaye Travel+Leisure US dergisinin July 2024 sayısından alınmıştır.
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Bu hikaye Travel+Leisure US dergisinin July 2024 sayısından alınmıştır.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Giriş Yap
Second Course - Noma chef René Redezpi found fame ingredient-focused with fine dining. His new TV show goes even further.
This summer, chef René Redezpi and Travel + Leisure contributor Matt Goulding released their Apple TV+ docuseries, Omnivore. Each episode follows a single ingredient on its global journey, from harvesting to processing to cooking. T+L spoke to the Danish chef about the making of the series, and what's on his travel radar.
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