Easy Cook Magazine - February 2023
Easy Cook Magazine - February 2023
Go Unlimited with Magzter GOLD
Read Easy Cook along with 9,000+ other magazines & newspapers with just one subscription View catalog
1 Month $9.99
1 Year$99.99 $49.99
$4/month
Subscribe only to Easy Cook
1 Year $22.99
Save 54%
Buy this issue $4.99
In this issue
STORECUPBOARD SUPPERS
Pep up your midweek dinners with our budget-friendly inspiration.
FLIPPIN’ MARVELLOUS
We’ve got Shrove Tuesday covered with sweet and savoury pancakes.
BRING ON THE BRAMLEYS
Five ways to bring out the best in Britain’s favourite apple.
ONE-POT BANGER!
This satisfying sausage stew can be made ahead just reheat and put the cheesy garlic bread in the oven when your guests arrive. It couldn't be easier!
2 mins
SIMPLE storecupboard SUPPERS
New budget-friendly ideas to liven up your midweek meal repertoire | BUDGET MIDWEEK IDEAS
9 mins
SAVE MONEY, reduce wasté
Nifty tips and thoughtful ways to use leftovers, save plastic and help the pounds stretch a bit further
2 mins
A WEEK OF HEALTHY MEALS
Eat well and feel great with these lighter midweek meals, plus ideas for snacks, breakfasts and puddings
6 mins
Lovely leeks
Recipes to celebrate St David's Day on 1 March
3 mins
We tomatoes
So many great recipes start with a can of tomatoes, so it's no wonder they're one of our favourite storecupboard ingredients!
3 mins
Give us Twirl
Don’t skip meals if you’re eating solo. Linguine is quick, comforting and fun to eat, and these recipes can be thrown together in no time
2 mins
Get to know QUINOA
Pronounced 'keenwa,' this high-fibre seed is remarkably rich in protein, so it's useful if you're cutting back on meat to save money
4 mins
Wok stars
Step away from the takeaway menus! These speedy suppers from Kwoklyn Wan are cheap and cheerful to make, and all use just one pan or wok
3 mins
MODERN MEAT & POTATOES
This comforting combo is just what we crave at this time of year, so we've updated some classic recipes to give you fresh, lighter versions of good old favourites
6 mins
Say cheese!
James Martin shares three of his ultimate dishes for cheese lovers
2 mins
BBC TVrecipes
Inventive recipes with a touch of spice from Rosie Birkett, Georgina Hayden and Big Zuu
5 mins
Easy Cook Magazine Description:
Publisher: Immediate Media
Category: Food & Beverage
Language: English
Frequency: 10 Issues/Year
Easy Cook is a great package of easy, everyday recipes for the family along with speedy shortcuts and delicious recipes for entertaining. We’re all about good recipes, and about quality home cooking that everyone can enjoy. Whether you’re looking for some healthy inspiration or learning how to cook a decadent dessert, we’ve trustworthy guidance for all your foodie needs.
- Cancel Anytime [ No Commitments ]
- Digital Only