Wine Spectator - March 31, 2023
Wine Spectator - March 31, 2023
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The future of wine in the United States and what needs to be done to nurture the continued growth of wine culture.
GRAPEVINE
Bordeaux's Small Grapegrowers in Crisis
3 mins
Aaron Romano Named Senior Editor
The California native is an invaluable member of Wine Spectator's Napa Bureau
2 mins
The Sad Decline of Sherry-Lehmann
The store set the standard for New York wine retail; who’s to blame for its troubles?
7 mins
Sommelier Yannick Benjamin
The restaurateur receives $1 million award for advocacy efforts for people with disabilities
4 mins
Pride of the Northwest
Dungeness crabs are a great point of local pride on the West Coast.
2 mins
SAVVY SHOPPER
Bordeaux Bound
2 mins
Tasting Bordeaux Without the First-Growths
Several producers declined to submit 2020s for blind-tasting, and we do not compromise this ethical protocol for anyone.
3 mins
It's a New Day in Woodinville
Washington’s smaller wineries are looking to the future in an area energized by opportunities for evolution.
3 mins
European Wine) Vacation
Wine tourism is improving across Europe. But even at wineries geared up for visitors, a reservation is key to entrée.
3 mins
WINE in AMERICA
FROM THE VINEYARD TO THE DINNER TABLE, EMBRACING THE PUTURE OF FINE WINE
5 mins
What's in Your Wine?
On every can of White Claw, America’s best-selling hard seltzer by a wide mar-gin, you’ll see the words “Made Pure.” The company actually trademarked the phrase.
5 mins
Bordeaux Stands Firm
The ups and downs of the 2020 vintage continue a trend of extreme growing conditions and mixed results
8 mins
washisngton tasting report - ON SOLID GROUND
WASHINGTON VINTNERS FIND SUCCESS WITH THE 2019 VINTAGE AND HOLD THEIR OWN IN A CHALLENGING 2020
5 mins
SKI TOWN COCKTAILS
What's shaking in Aspen, Taos, Stowe, St. Moritz & bevond
7 mins
Wine Spectator Magazine Description:
出版社: m. shanken communications, inc
カテゴリー: Food & Beverage
言語: English
発行頻度: 13 Issues/Year
Don't make another wine-buying decision without it!
Wine Spectator rates over 15,000 wines per year, in every price range, to fit every occasion. Read about the world's great wineries and winemakers and visit restaurants with outstanding wine lists. Plus, each issue features delicious recipes and pairs them with the perfect wines.
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