The peerless panellist on self-obsessed humour, an eczema cure and Boris Johnson
BARRY CRYER describes himself as a university dropout: ‘I was supposed to be studying English Literature at Leeds, but I was in the bar and chasing girls and my first-year results showed it. So I’m “BA Eng. Lit. failed” of Leeds.’
That may be so, but he’s got a doctorate in the art and history of comedy. A chat with Mr Cryer is an anecdotal stroll through decades of comedic performance on stage, radio and TV. No wonder the British Music Hall Society honoured him with a lifetime achievement award last year.
‘I had a half-baked idea of becoming a journalist before I got pitchforked into this business, but before any of that, I used to listen to Max Wall on the radio. People know he was astonishing visually, but that voice!’
Then there was the fabled Max Miller. ‘My mother took me to see him on one of his rare forays north, at the Empire, Leeds. She just sat there twinkling through his entire performance. He was a naughty boy, you see. He played to the women in the audience.
‘Years later, after I’d come down to London, I worked with him. He walked in wearing his stage costume, one of those extraordinary floral-patterned suits, for what was only a radio broadcast. I was in awe. He said “All right, son? I know, I know. I can’t work in ordinary day clothes”.’
Mr Cryer recently presented an eight-part Sky Arts documentary called Comedy Legends. They filmed it in the kitchen we’re sitting in. It went down so well that another series is in the offing. One of the finest raconteurs around, he is the polar opposite of a stereotypical taciturn Yorkshireman, although he doesn’t suffer foolish questions. He admits he prefers talking about other people: ‘I’m not my favourite subject.’
هذه القصة مأخوذة من طبعة August 14, 2019 من Country Life UK.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك ? تسجيل الدخول
هذه القصة مأخوذة من طبعة August 14, 2019 من Country Life UK.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
Kitchen garden cook - Apples
'Sweet and crisp, apples are the epitome of autumn flavour'
The original Mr Rochester
Three classic houses in North Yorkshire have come to the market; the owner of one inspired Charlotte Brontë to write Jane Eyre
Get it write
Desks, once akin to instruments of torture for scribes, have become cherished repositories of memories and secrets. Matthew Dennison charts their evolution
'Sloes hath ben my food'
A possible paint for the Picts and a definite culprit in tea fraud, the cheek-suckingly sour sloe's spiritual home is indisputably in gin, says John Wright
Souvenirs of greatness
FOR many years, some large boxes have been stored and forgotten in the dark recesses of the garage. Unpacked last week, the contents turned out to be pots: some, perhaps, nearing a century old—dense terracotta, of interesting provenance.
Plants for plants' sake
The garden at Hergest Croft, Herefordshire The home of Edward Banks The Banks family is synonymous with an extraordinary collection of trees and shrubs, many of which are presents from distinguished friends, garnered over two centuries. Be prepared to be amazed, says Charles Quest-Ritson
Capturing the castle
Seventy years after Christian Dior’s last fashion show in Scotland, the brand returned under creative director Maria Grazia Chiuri for a celebratory event honouring local craftsmanship, the beauty of the land and the Auld Alliance, explains Kim Parker
Nature's own cathedral
Our tallest native tree 'most lovely of all', the stately beech creates a shaded environment that few plants can survive. John Lewis-Stempel ventures into the enchanted woods
All that money could buy
A new book explores the lost riches of London's grand houses. Its author, Steven Brindle, looks at the residences of plutocrats built by the nouveaux riches of the late-Victorian and Edwardian ages
In with the old
Diamonds are meant to sparkle in candlelight, but many now gather dust in jewellery boxes. To wear them today, we may need to reimagine them, as Hetty Lintell discovers with her grandmother's jewellery