Chocolate Covered Marshmallows with Crushed Peanuts
YIELD: 20 SERVINGS
PREP TIME: 5 MINUTES
TOTAL TIME: 25 MINUTES
GLUTEN-FREE, EGG-FREE, SOY-FREE, RICE-FREE
1 cup crushed peanuts 1 cup milk chocolate chips 20 jumbo marshmallows 1 cup white chocolate chips
1. Line a baking sheet with parchment paper and set aside. Place the crushed peanuts in a shallow bowl and set aside.
2. Place the milk chocolate chips in a glass bowl and microwave for 30 seconds. Stir immediately. If the chips are not fully melted, microwave for another 30 seconds and stir. Continue with 30-second intervals until the chocolate is fully melted and completely smooth.
3. Dip each of the marshmallows into the melted chocolate and fully coat. Roll each chocolate-coated marshmallow into the crushed peanuts and then place on the parchment paper to dry.
4. While the milk chocolate and peanut coated marshmallows are drying, melt the white chocolate by placing the white chocolate chips into a double boiler. Heat over medium heat and stir the chocolate constantly until completely melted and smooth.
5. Using a spoon, drizzle the white chocolate over the milk chocolate and peanut-coated marshmallows. Allow white chocolate to dry before serving.
Chocolate Pudding Cake Cups
YIELD: 10 SERVINGS
PREP TIME: 10 MINUTES
TOTAL TIME: 30 MINUTES
GLUTEN-FREE, EGG-FREE, SOY-FREE, NUT-FREE
For the Cake Layer
1 cup gluten-free all-purpose flour
¾ cup granulated sugar
¼ cup cocoa powder
3 teaspoons baking powder
1 teaspoon ground cinnamon
1 teaspoon salt
هذه القصة مأخوذة من طبعة January/February 2020 من Delight Gluten Free.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك ? تسجيل الدخول
هذه القصة مأخوذة من طبعة January/February 2020 من Delight Gluten Free.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
7 Facts About Oats
That might surprise you
Your Anti-COVID-19 Menu – WHAT TO EAT NOW!
Every day, as we learn more and more about what makes the COVID-19 virus tick, we also learn more about what we can do to minimize our exposure and stay safe. Though we haven’t fully cracked the code and the end of the pandemic still feels a long way off, we do understand the three most important things we can do right now to protect ourselves: tame the inflammation the virus takes advantage of; get underlying health problems under control; eat to feed the good bacteria in your gut so they can keep your immune system operating at its absolute peak.
COPING WITH THE LOSS OF Home for the Holidays
A wise man once wrote, there’s no place like home for the holidays, but this year, unfortunately that’s not the case. With the CDC recommending that we don’t head home this holiday season, the typically joyous time of year that we could all really use has to be put on pause.
Gluten Free
Baking tips
Reduce stress this holiday season
Stress and overwhelm are synonymous with the holidays now, so it’s extra important to have tried and tested ways to get centered and back into the joy of the season. There are lots of things you may already be doing, or can tweak slightly to help you relax and feel more present
EASY 5: FIVE TIPS FOR ANYBODY LOOKING TO STAY FIT WHILE QUARANTINED
Maintaining a healthy lifestyle is hard at the best of times, and a global pandemic is anything but the best of times — with gyms closed, kids home, and the world turned upside down, figuring out how to be active, eat well, and maintain a productive mindset might feel close to impossible — but you can do it. Embrace that something is better than nothing. Your workouts don’t have to be perfect, but they do have to happen. Think consistency — think daily, non-negotiable motion! Your future self will thank you! Exercise is good for our immune system, our body, and our mind — you will be a more emotionally resilient, focused, compassionate version of you if you move! Plus, in a world filled with things we can’t control, it feels reassuring and positive to control what we can control: our workouts. So, how do you make motion a non-negotiable?
Gluten and dairy restriction:OUR CHILDREN DESERVE BETTER!
When children experience respiratory, digestive, behaviour, or other health challenges, many parents naturally seek out dietary solutions. Unfortunately, the prevailing confusion in this area provides fertile ground for misconceptions and counterproductive dietary fads. Among contemporary trends, avoiding gluten and/ or dairy products are two of the most popular. Does taking your children off gluten or dairy really help? Do such recommendations rest upon fallacy or fact? As it turns out, though born of legitimate concerns, the impulse to discontinue gluten or dairy products is generally misguided, and may distract parents from truly important steps that can help kids to eat right, grow, and thrive.
Health & lifestyle
4 REASONS CELERY IS HEALTHY
How Breast Milk Shapes the Gut
“The Key to Better Long-Term Health”
LUNCHBOX TREATS
Grain Free Snickerdoodles
