CATEGORIES

Plant-Powered Paradise
Epicure Singapore

Plant-Powered Paradise

Exploring Seoul's Burgeoning Vegetarian Food Scene

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5 mins  |
August 2024
Brewing tradition, bottling innovation
Epicure Singapore

Brewing tradition, bottling innovation

Chunpoong Brewery is safeguarding a cherished Korean beverage, makgeolli, while embracing innovation for a new era.

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5 mins  |
August 2024
Home is where the heart is
Epicure Singapore

Home is where the heart is

The best memories are often made at home, something which Hideaway, Nae:um Group's latest venue featuring a cosy design inspired by nature, is venture, aims to recreate.

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1 min  |
August 2024
The Life Aquatic
Epicure Singapore

The Life Aquatic

On board Oceania Cruises' Riviera, a luxurious two-week voyage along the Southeast Asian coastline delivers on its promise as a food lover's paradise at sea, offering an array of specialty restaurants, thoughtfully re-inspired menus, and a state-of-the-art cooking school.

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6 mins  |
August 2024
Bright lights, big city
Epicure Singapore

Bright lights, big city

Going to Bangkok for an extended weekend? We've narrowed down a few places for you to swing by.

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6 mins  |
August 2024
Sun, sea and banh mi
Epicure Singapore

Sun, sea and banh mi

NOX Beach Club in Central Vietnam is a balmy haven for daytime escapes and after-dark events. Plus you will never go hungry here thanks to the collection of six restaurants and bars.

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3 mins  |
August 2024
Laneway stars
Epicure Singapore

Laneway stars

Melbourne shines bright with its bevy of dining gems and new luxe hotels. It's time to revisit this well-loved destination.

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10+ mins  |
August 2024
Spiced and praised
Epicure Singapore

Spiced and praised

These spice-centric East Indies Gins from Spice Island Distilling Co. have been acclaimed for their authentic excellence.

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2 mins  |
August 2024
Girl power
Epicure Singapore

Girl power

Seoul's female bartenders liven up the city's drinking scene with their artistry and expertise.

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7 mins  |
August 2024
Eye on Asia
Epicure Singapore

Eye on Asia

After 25 years in Hong Kong and 12 in Singapore, British wine merchants Berry Bros.& Rudd is a seasoned player on the Asian wine landscape. Charlie Rudd, a fourthgeneration family member, now leads the charge in Asia.

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4 mins  |
August 2024
Sip, sake, savour
Epicure Singapore

Sip, sake, savour

Uncover sake matching strategies with Japanese cuisine - from the refined and delicate styles to the warmth of kanzake, and the bold flavours of craft sake.

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5 mins  |
August 2024
Culinary haven
Epicure Singapore

Culinary haven

KO Restaurant at InterContinental Bali Resort elevates its impressive Japanese cuisine with a touch of Balinese flair in its new menu.

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1 min  |
August 2024
Journey to the west
Epicure Singapore

Journey to the west

Look forward to a new pocket-friendly restaurant in Jurong West, Na Oh, with seasonal menus crafted by top Korean Chef Corey Lee.

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3 mins  |
August 2024
The quest for flavour
Epicure Singapore

The quest for flavour

Discover how fermentation transcends technique and transforms flavours across diverse culinary traditions.

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5 mins  |
August 2024
Reaching new heights
Epicure Singapore

Reaching new heights

Celebrating Modern Southeast Asian Cuisine: from Kuala Lumpur to Jakarta and Manila.

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10+ mins  |
August 2024
Raising The Bar (And Beyond)
Epicure Singapore

Raising The Bar (And Beyond)

Precision Japanese techniques and revolutionary cocktail techniques by well established mixologists are employed to create the finest drinks for their guests.

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5 mins  |
March 2024
Secrets of the Orchards
Epicure Singapore

Secrets of the Orchards

Le Chocolat Maxime Frédéric at Louis Vuitton features the finest ingredients sourced from Normandy and other parts of France.

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3 mins  |
March 2024
Passion For Hanwoo
Epicure Singapore

Passion For Hanwoo

Is Korean hanwoo overtaking Japanese wagyu as the best beef in the world? Find out why meat aficionados can't get enough of Korea's star ingredient, and what makes it so good.

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4 mins  |
March 2024
Preserving Quality in A Bottle
Epicure Singapore

Preserving Quality in A Bottle

Master blender Patrick Leger shares about benefits of technology alongside sustainability efforts in the vineyards and distillery today.

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2 mins  |
March 2024
Tokyo's Dining Revival
Epicure Singapore

Tokyo's Dining Revival

From Michelin-starred establishments to casual chic dining, Tokyo never ceases to amaze with its host of food offerings.

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4 mins  |
March 2024
West-bound
Epicure Singapore

West-bound

An ultra-luxe stay topped with sublime gourmet creations and Western Australian wines await at The Ritz-Carlton, Perth.

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4 mins  |
March 2024
Contemplative Experience
Epicure Singapore

Contemplative Experience

Takahashi aims to be an oasis of tranquillity that presents an exceptional fine dining omakase experience in Singapore. Located at 4 Mohamed Sultan Road, this is the first international outpost of Chef Jun Takahashi of Sushi Takahashi in Ginza Tokyo. The restaurant here is helmed by head chef Rinto Sasagawa, Takahashi's dedicated protégé of eight years.

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1 min  |
March 2024
Languorous Sundays at Loloan
Epicure Singapore

Languorous Sundays at Loloan

Captivating ocean views and sublime culinary offerings make brunches at Loloan Beach Bar and Grill a must on the weekends.

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2 mins  |
March 2024
A Taste of History
Epicure Singapore

A Taste of History

Discover the unique flavours of Cambodian cuisine as Raffles Grand Hotel d'Angkor launches multi-course Khmer tasting menus at 1932, its fine dining establishment

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5 mins  |
March 2024
Future Proofing
Epicure Singapore

Future Proofing

Penfolds senior winemaker, Steph Dutton, shares her views on technology sustainability, future proofing in winemaking, and transferring knowledge to the next generation of winemakers..

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5 mins  |
March 2024
Endless Possibilities
Epicure Singapore

Endless Possibilities

Quality ingredients, vintage recipes revisited, a blend of old and new processes mixologists and bar operators weigh in on the latest cocktail trends and techniques

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10+ mins  |
March 2024
Culinary Fraternity
Epicure Singapore

Culinary Fraternity

We find out about the collaborative efforts of these top chefs, their success stories, and what lies ahead for 2024

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4 mins  |
March 2024
Meeting of Minds
Epicure Singapore

Meeting of Minds

A group of top chefs gathered for a one-of-a-kind culinary retreat at Shishi-Iwa House in Karuizawa last autumn for a dose of tranquillity.

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4 mins  |
March 2024
Trusted Sources
Epicure Singapore

Trusted Sources

Executive chef Michael Greenlaw of Atria at The Ritz-Carlton, Melbourne, has a hobby that brings lesser-known seafood from sustainable sources to the table.

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3 mins  |
March 2024
Ethical Eats
Epicure Singapore

Ethical Eats

New farm-to-table dining offerings are proving that the sustainability movement is more than just a fad.

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5 mins  |
March 2024

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