Leaving Politics Aside, Iran’s Allure Is Endless and Eternal
There are few things more surreal than waking up to find perfectly defined beams of sunlight pouring their golden warmth into your room, while snow-capped mountains partially shrouded in puffs of clouds glisten through your balcony doors. But I was seeing this in a place from which no one typically expects such a tranquil sight. Not the Swiss Alps or the French. Not South Island or Nepal. I was in Tehran, one of the last cities I ever expected to find myself in. And the view from the Parsian Enghelab Hotel was a worthy rival to any that Switzerland can offer.
Two Personality Facets
There are a few things you need to have in Iran, patience and courage being the most important. The former because everything takes time. It’s a slower pace of life, sure, but also in part due to bureaucracy and the Persian culture of hospitality. Our visas, for example, took two hours to process, even though we’d paid and submitted them prior to our arrival. And this was with local assistance, by the way.
As we left the scene of the visa office, a dejected French man sat, still waiting. Even at restaurants, meals are drawn out but for a different reason: Persian cuisine, in particular the stews, takes a long time to prepare. Singaporeans can at least take heart that Iranians seem to share our irrational obsession with good dining.
Courage is necessary for a different reason. Traffic in Tehran is not regulated by traffic lights except at major thoroughfares. Crossing the road is an adventure that entails blatantly stepping onto the street, with your hand raised to indicate your presence and your heart in your throat hoping nobody runs you down. For that matter, it’s a relief that traffic in Tehran is so thick that cars can’t go very fast. A fellow traveller remarked that it was similar to Ho Chi Minh City, except motorbikes have less capacity for doing damage than laden buses.
هذه القصة مأخوذة من طبعة January 2017 من August Man SG.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك ? تسجيل الدخول
هذه القصة مأخوذة من طبعة January 2017 من August Man SG.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
How Does A Hotel Brand Become The Best In The World?
Cristiano Rinaldi, president of Capella Hotel Group, shares its recipe for success.
The Future Will Be Pixelated, Probably
What are the implications on one's lived experience as online life is rife with meaning and possibilities?
PARADISE FOUD
It's time to give tuning out its due. We all need a break from the group chat(s).
Sunday Island Mornings
An island cluster so beautiful that Harry Winston made a watch in its honour.
A Clear Vision Of The Future
With the proliferation of its Myopia Centres, local eyecare brand W Optics is keeping Singaporeans clear-sighted for the future.
MAKING INVESTING MORE DELICIOUS
FINANCE INDUSTRY VETERAN WALTER DE OUDE IS COMBINING HIS ERUDITION AND EXPERIENCE WITH THE STAR POWER OF HENRY GOLDING TO BRING US AN INVESTMENT PLATFORM THAT'S MUCH SWEETER THAN MOST.
THE MAN OF MANY TASTES
On the opening day of his longgestating contemporary Italian restaurant Le Pristine in Singapore, the Esteemed chef Sergio Herman gives us a poignant account of why his philosophy of gastronomy is fundamentally inclusive.
BAPTISM BY FIRE
Dave Pynt, Chef-Owner of the Burnt Ends Hospitality Group, reflects on the universally resounding success of the eponymous restaurant as well as the recently released book of the same name.
VROOM VROOM
One of the most memorable moments of the recently concluded Singapore Airlines Singapore Grand Prix 2024 was when Jack Daniel's and McLaren linked arms.
FORGED IN RED
The Streamliner Flyback Chronograph Cortina Limited Edition brings H. Moser & Cie and Cortina Watch together in a bold, exclusive creation for the ages.