PREP: 35 MINUTES
COOK: 25 MINUTES SERVES: 2-4
INGREDIENTS
FOR THE PEARS
2 ripe pears
2 tbsp softened salted butter
1 tsp brown sugar, plus extra for sprinkling
1 cardamom pod
FOR THE SALTED CHOCOLATE SAUCE
5 tbsp cocoa powder
10 tbsp caster sugar sea salt
FOR THE CARDAMOM GREEK YOGURT
2 cardamom pods
8 tbsp Greek yogurt
هذه القصة مأخوذة من طبعة Issue 147 من Mollie Magazine.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك ? تسجيل الدخول
هذه القصة مأخوذة من طبعة Issue 147 من Mollie Magazine.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
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