Did you bring your IDs with you?" asks our (food) tour guide Ray Mucillo, as we walk past Petunia the Pig, the bronze sculpture, on our way to Tony Caputo's Market and Deli. "Here in Utah, everyone is required to present an identification card in places that serve alcohol."
Utah has very strict liquor laws. For one, liquor stores are state-run. Just so you get the drift, a majority of Utah officials setting the state's liquor laws are from the Church of Jesus Christ of Latterday Saints, who are taught to abstain from alcohol. Second, liquor stores are closed on Sundays, and state and federal holidays. Third, depending on the city you're in, you can't get wine/spirits at grocery stores.
The good news is, the state's (drinking) rules are always evolving. If you're planning for a short trip, it's always a good idea to review what is allowed, what is forbidden so you don't miss out on Utah's shot culture.
We are at Uffens Marketplace, a year-round marketplace in the heart of Salt Lake City. Delta Airlines, Visit Salt Lake and Utah Tourism Office invited The Philippine STAR and two other Korean journalists for a familiarization trip to the Beehive State. Salt Lake City is Delta's hub for the Rocky Mountain region of the United States.
And what better way to learn about a place's culture than through food! Uffens Marketplace looks like an old warehouse with booths/shops for artists and crafters. Located just north of Pioneer Park at 336 West Broadway (300 South), it's a beautiful and interesting urban venue which reminds me of Seattle's iconic Pike Place Market, which I got to explore two years ago.
If Pike's has Rachel the Pig, Uffens has Petunia as its official mascot. Petunia is a giant, metal piggy bank whose donations support art and music in the market.
هذه القصة مأخوذة من طبعة December 21, 2024 من The Philippine Star.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك ? تسجيل الدخول
هذه القصة مأخوذة من طبعة December 21, 2024 من The Philippine Star.
ابدأ النسخة التجريبية المجانية من Magzter GOLD لمدة 7 أيام للوصول إلى آلاف القصص المتميزة المنسقة وأكثر من 9,000 مجلة وصحيفة.
بالفعل مشترك? تسجيل الدخول
MAKE YOUR HOLIDAYS LIT AT SM MALL OF ASIA!
What's the vibe this Christmas? It's all about celebrating Paskong Pinoy-a season where love, laughter, and traditions take center stage. At SM Mall of Asia, the festive energy is electric, offering everything you need for an unforgettable holiday season.
Alternergy's Tanay wind dev't gaining steam
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BSP open to more rate cuts
The Bangko Sentral ng Pilipinas is open to delivering policy rate cuts as early as its first meeting in 2025, but easing measures will remain aligned with the central bank's forward guidance, BSP Governor Eli Remolona Jr. said.
BINI LOOKS FORWARD TO WORLD TOUR IN 2025
WHAT A YEAR 2024 HAS been for BINI. But it looks like 2025 is shaping up to be an even bigger year for the \"Nation's Girl Group\" with their first-ever world tour.
Supporting the next-gen of OPM artists
As the Filipino music industry continues to change and expand, Yamaha Music Philippines wants to offer essential support to music artists at every stage of their journey.
NETFLIX UPS THE ANTE IN GLOBAL PREMIERE FOR 'SQUID GAME 2'
Nothing like it. Hands down! Now let me walk you through this half-visual article about the \"Squid Game\" Season 2 world premiere in Seoul, which happened two weeks ago.
OF SWEET MEMORIES FOR SHIRLEY
The stunning Shirley Sobremonte celebrated her birthday with a grand thanksgiving party at the Marquez Room of Summer Palace, Edsa Shangri-La Manila in Mandaluyong City.
PRESERVING TRADITION, INSPIRING INNOVATION
A celebration of Filipino heritage took center stage at Rockwell Club in Makati City as the \"Terno Exhibit\" unfolded in a dazzling showcase of timeless elegance.
GETTING TO KNOW THE BEEHIVE STATE ONE SIP AND BITE AT A TIME
It's not just the landmarks that offer the best insights into a place and its culture. It's the food. Through Funeral fries and green Jell-O, I flew back home with a deeper appreciation of Salt Lake City and its people that will stay with me and my palate for years to come! -
To Laki With Love
Larry Henares taught me how to write. He taught me how to enjoy the humanities — art, literature, cinema. Most importantly, he taught me how to live.