CATEGORIES

Reengineering Food Packaging for Increased Sustainability and Lower Costs

Packaging is a significant portion of a food processor’s expense. This makes using the right packaging even more important for mid-sized processors.

Sustainable Snacking : Snack Pack Industry challenges

Snacks are one of the most popular products in the food industry. Their convenience and taste attract consumers worldwide. Packaging them right is of utmost importance.

High Pressure Processing (HPP): A game-changer for the Packaged Food Industry

Indian consumers are trying out different food options both at home and out of home. Although this trend grew multifold during the pandemic-led lockdown, there is more to it than meets the eye.

Harvard University and Sight and Life's new course for Entrepreneurs and Food Professionals

Learn how to establish your business from Harvard Business School faculty, solve the problems in food systems in your country, join hands with Sight and Life in their mission to end hunger and disparity in the world

Detection of Food Adulteration by Hyperspectral Imaging

Food adulteration is the term associated with intentional addition or substitution of inferior substances or by removal of valuable ingredient which spoils the properties and quality of food.

The Industrial Robotics Market Size is Expected to Hit USD 30.8 billion by 2027

The report \"Industrial Robotics Market by Type (Traditional, Collaborative Robots), Component, Payload, Application (Handling, Processing), Industry (Automotive, Food & Beverages) and Region (North America, Europe, APAC, ROW) - Global Forecast to 2027\", Rising demand for collaborative robots across industries, anticipated shortage of skilled labor in manufacturing industries, and growing adoption of Industry 4.0 are factors expected to boost the growth of the industrial robotics market in the next five years.

Kulfi Making : As An Option Of Self-Employment

India is the number one producer of milk in the world, with an average production of 209.96 Million Tones per annum in 2020-21; out of this about 50- 55% of the total milk production is converted into traditional milk products, which is mainly confined to the cottage scale in the nonorganized sector.

Confirmed: Benefits Of Resistant Wheat Starch

Scientific study confirms the low glycaemic potential of Lory® Starch Elara

Global Goat Milk Products Market is Rising, Expected USD 17.61 Billion By 2030

Goat milk is the most-consumed dairy product in the world. A variety of products can be produced from goat milk, including butter, ice cream, cheese, buttermilk, condensed milk, yogurt, flavored milk, sweets, and candies.

Energy-efficient and sustainable vacuum solutions from Atlas Copco provide the final perfect touch for Noelle + von Campe

The UN has declared 2022 the 'International Year of Glass! This puts even more focus on production conditions in the energy-intensive glass industry, and efficient technologies along the entire value chain are particularly in demand.

Efficient drive solutions for beverage bottling customised, energy-saving, hygienic, user-friendly

Automatic bottling and conveyor systems in beverage and liquid food production set high requirements for energy efficiency, operational reliability, washdown capability, and corrosion protection.

Emerging Non-Thermal Technologies for processed foods: way to preserve the nutrients

In current scenario, consumers demand is growing for nutritious and healthy foods without loss of nutrients, free of chemical preservatives, maintaining good shelf life and enhanced quality.

Fruit experts rely on a daily routine check for optimal quality assurance

One of the leading of fruit manufacturers preparations in Germany has leveraged its vast experience, O creativity and flexibility for over 50 years to produce semi-finished and finished products for the ice cream, baking, dairy, beverage and chocolate industries.

Biobased Packaging: Sustainable, Functional and Attractive

Biodegradable that is composting. Biobased packaging materials include both edible coatings and edible films along with primary and secondary packaging materials.

Benefits of Automation in Dairy Plants in India

In the last few decades, there is a significant change in the ways of dairy and milk processing processes in dairy plants.

How Third Party Logistics Benefiting the small and medium business enterprises?

In today's highly competitive market where specialization is important for growth, executing all business functions in-house may not be the best recipe for success.

Kerry launches Food Waste Estimator to raise awareness of collective action to tackle global food security

Kerry, the world's leading taste and nutrition company has launched a unique tool to raise awareness of food loss and waste, as it calls for collective action in tackling food security. Kerry's Food Waste Estimator, announced today to mark the UN International Day of Awareness of Food Loss and Waste Reduction, allows consumers and manufacturers to quantify and understand the financial and environmental impact of reducing food waste either in the food chain or in the home.

Mondi seals monomaterial bacon packaging

Mondi has collaborated with Austrian bacon producer Handl Tyrol to provide a new mono-material polypropylene (PP) high barrier packaging solution for bacon The eye-catching 'wood effect' film ensures safe vacuum packaging and offers excellent protection to prevent food waste

HRS PSL at ANUTEC International Foodtec - 22

Mumbai with comprehensive technology for food processing

Demand for food ingredients in India may rise 6.7% till 2029

The demand for food ingredients and high-quality T packaging has gone up in the post-pandemic time in India said, industry executives.

Global Food Processing Industry Deepens Ties with India Through ANUTEC International FoodTec India

As 16th ANUTEC - International FoodTec India 2022 Sees Nearly 21000 Visitors from 52 Countries networking with 450 Exhibitor Glimpse of many success stories while setting guidelines for a roadmap For the Country's food manufacturing hub.

The Role Of Legumes In A Healthy Diet

Legumes are palnt based food that belong to the family Leguminosae, and are used as human food due to its high nutritional value.

How Industry 4.0 Is Transforming The Food And Beverage Industry

Locating Industry 4.0 at the front line of the digital agenda in all manufacturing industries and thereby improving competitiveness is clearly relates to the food and beverage industry.

15th edition of Annapoorna - ANUFOOD India and 16th edition of ANUTEC - International FoodTec India scheduled from 14-16 September 2022 at Bombay Exhibition centre, Mumbai

[The torchbearers of Indian Food & Beverage industry congregated at Annapoorna ANUFOOD India / ANUTEC International Food Tec India "Partners Forum" to define the roadmap for India's largest gathering of Food & Beverage Industry this September] Koelnmesse India YA Trade Fairs organised a one of its kind "Partners Forum"on 29th July 2022 at Hotel Sahara Star for the upcoming 15th edition of Annapoorna - ANUFOOD India and 16th edition of ANUTEC - International FoodTec India scheduled from 14-16 September 2022 at Bombay Exhibition Centre, Mumbai

Vegan meat alternatives for the snack counter

Burgers, meatballs, skewers as well as bakery or snack fillings: With the VITATEX® Vegan-Snack-Mix, snack ranges can be easily expanded to include vegan and vegetarian alternatives.

Physico-Chemical Properties of Pseudo-Cereals - A Review

Pseudocereals like quinoa, amaranth, and buckwheat are becoming more popular as the market for health food is expanding due to their high-quality protein with biological values close to 90%, resistant starch, gluten-free status, and higher content of healthy fats when compared to other staple cereals like rice, wheat and maize.

Bühler India inaugurates its new color sorter manufacturing facility in Bengaluru

Bühler India launches its state-of the-art color sorter manufacturing facility in Bühler Bengaluru as a part of its "Make in India" initiative.

Mondi and Fiorini International team up to develop new fully recyclable paper packaging for premium pasta

Mondi, a global leader in packaging and paper, in partnership with Fiorini International, a world-leading converter and packaging producer based in Italy, has successfully created and launched a new fully recyclable paper packaging for a premium Italian pasta brand.

Syntegon presents innovative IDH handling system for cookies and crackers

With its IDH (Intelligent Direct Handling), Syntegon presents a new solution for handling and portioning cookies and crackers.

Fruit experts rely on a daily routine check for optimal quality assurance

One of the leading of fruit manufacturers preparations in Germany, has leveraged its vast experience, creativity and flexibility for over 50 years to produce semifinished and finished products for the ice cream, baking, dairy, beverage and chocolate industries.