Ultramarathon Destinations In Turkey
The Guide Istanbul|November/December 2019
WITH ITS DIVERSIFIED GEOGRAPHY, AND MILD WEATHER BETWEEN OCTOBER AND MAY, TURKEY IS AN ULTRAMARATHONER’S PARADISE
Ultramarathon Destinations In Turkey

CAPPADOCIA

Runners’ base: Göreme

Upcoming dates: October 2020

Taking place within the borders of former Göreme National Park, Salomon Cappadocia Trail is the most popular, as well as the most important event of its kind in Turkey. Offering qualifying points in the UTMB classification, it attracts hundreds of participants from all around the world participating in 38, 63, and 119 kilometer races.

LYCIAN WAY

Runners’ base: Olympos, Antalya Upcoming dates: September 2020

Lycian Way is Turkey’s iconic hiking trail, bringing every year thousands of visitors to the Mediterranean part of the country. Researched and waymarked by British historian Kate Clow in the late 1990s to identify and protect historic byways, it is approximately 540 kilometers long. The ultramarathon trails, spanning the distance between Olympos Beydağları National Park and Demre, are organized in three different distances: 16, 37, and 100 kilometers.

PHRYGIAN VALLEY

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Diese Geschichte stammt aus der November/December 2019-Ausgabe von The Guide Istanbul.

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Ultramarathon Destinations In Turkey
The Guide Istanbul

Ultramarathon Destinations In Turkey

WITH ITS DIVERSIFIED GEOGRAPHY, AND MILD WEATHER BETWEEN OCTOBER AND MAY, TURKEY IS AN ULTRAMARATHONER’S PARADISE

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2 Minuten  |
November/December 2019
Open Sesame! Helva Hits The Sweet Spot
The Guide Istanbul

Open Sesame! Helva Hits The Sweet Spot

COMMONLY ENJOYED AS A SNACK OR MEAL NOT ONLY IN TURKEY, BUT ALSO IN THE MIDDLE EAST, CENTRAL ASIA, AND INDIA, HELVA IS THE NAME GIVEN TO A VARIED RANGE OF SWEET DESSERTS AND CONFECTIONS

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3 Minuten  |
November/December 2019
Eat Up! Restaurant Week Celebrates Its 10th Anniversary
The Guide Istanbul

Eat Up! Restaurant Week Celebrates Its 10th Anniversary

FOCUSING ON SOCIAL ASPECTS OF GASTRONOMY, RESTAURANT WEEK IS BACK FROM NOVEMBER 15-30 WITH THIS YEAR’S THEME “TURKISH CUISINE.” METRO TURKEY TAKES PLACES AS THE GASTRONOMY PARTNER IN THIS CULINARY PROJECT ORGANIZED BY GASTRONOMY & MARKETING CONSULTANCY FIRM DUDE TABLE

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2 Minuten  |
November/December 2019
Istanbul Theater Festival - Who Is The Actor?
The Guide Istanbul

Istanbul Theater Festival - Who Is The Actor?

FEATURING EXCITING, INTERACTIVE PERFORMANCES FOR THE AUDIENCE, THE 23RD ISTANBUL THEATER FESTIVAL SEEKS A BROADER DEFINITION OF PLAYS, ACTORS, AND STAGES

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November/December 2019
Cooks Grove- Exploring The Geography Of Food
The Guide Istanbul

Cooks Grove- Exploring The Geography Of Food

ŞEMSA DENIZSEL HAD THE COURAGE TO DO THE ONE THING THAT MILLIONS OF ISTANBULITES PERVERSELY DREAM OF ON A REGULAR BASIS: SHE QUIT THE CITY COLD TURKEY. TODAY, MANAGING TIME AT HER OWN PACE, SHE DEDICATES IT TO ENSURING THAT ON THE GLOBAL GASTRONOMY MAP, NORTHERN AEGEAN CUISINE GETS THE RECOGNITION IT DESERVES

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November/December 2019
Simit
The Guide Istanbul

Simit

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The Guide Istanbul

Hamdi Ulukaya

The Billion-dollar Man Without a Birthday 

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The Guide Istanbul

Intema Yasam

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A Creative Lingua Franca Culture Groups In Istanbul
The Guide Istanbul

A Creative Lingua Franca Culture Groups In Istanbul

As a metropolis of more than 15 million, Istanbul is a hub where cultures from around the world intersect. There are groups in the city that promote the sharing of culture, and like the city itself, show participants how people are more similar than different. With a bit of curiosity and open-mindedness, it is easy to join them.

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The Guide Istanbul

Tunel 90 Seconds Through History

While many think of buildings when they think of architecture, architecture goes beyond—and at times underground. Tünel, an underground funicular that connects Karaköy to Istiklal Caddesi in a 90-second ride, boasts a unique history that links neighborhoods and cultures, from past to present. Today, the cars have a capacity of 170 and the system transports about 12,000 passengers per day.

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