Splendour At Sea
National Geographic Traveller India|December 2019
Simple pleasures of island life mingle with refined indulgence at Belmond Napasai’s villa property on the northern coast of Koh Samui
Lakshmi Sankaran
Splendour At Sea

After a tiring snorkelling session in the clear waters of Koh Phangan, instructors Captain Pumpui and Captain Poo are shepherding me and five others on a private speedboat to nearby Bottle Beach for a picnic lunch of sandwiches, macarons and fruit juices. I am about 10-12 kilometres from Belmond Napasai’s lush tropical resort in Koh Samui, my home for the last day-and-a-half, and the sun is blindingly bright overhead. This is ideal snorkelling weather; we have had a field day gasping at eels and corals underwater. But the heat has stymied chatter on our boat.

However, the aquamen on board won’t have any lull. Blasting dance numbers from the speakers, Pumpui swivels his hips throughout the ride, Shakira-style, exhorting us to join in. We muster a few, muted rhythmic claps. Sometimes he pulls faces through a snorkel mask and, in another instant, casually hangs from outside the boat window like an impertinent daredevil. When Pumpui tires, he steers the boat and Poo takes over as cheerleader. I crack a bemused smile at their relentlessly sunny Laurel & Hardy routine. Perhaps every resort should have a slapstick comedy pairing on hand to liven up spirits.

In Koh Samui, you can count as many luxury stays as the island’s ubiquitous coconut trees. I imagine a satellite map of its coastline would only show streams of beach umbrellas, striped towels and slope-roofed villas. Belmond Napasai, a 17-acre landscaped stretch situated in the north, has two things to recommend itself—a tasteful Thai countryside-inspired architecture that carves up enough spaces for repose, and a wonderfully unobtrusive atmosphere that allows every guest to be an island unto themselves.

Diese Geschichte stammt aus der December 2019-Ausgabe von National Geographic Traveller India.

Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.

Diese Geschichte stammt aus der December 2019-Ausgabe von National Geographic Traveller India.

Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.

WEITERE ARTIKEL AUS NATIONAL GEOGRAPHIC TRAVELLER INDIAAlle anzeigen
Best Of The World 2023
National Geographic Traveller India

Best Of The World 2023

Travel inspiration is everywhere. The question is where to go next. Here's our annual list of enlightened destinations for the year aheadplaces filled with wonder, rewarding to travellers of all ages, and supportive of local communities and ecosystems. Framed by five categories (Community, Nature, Culture, Family, Adventure), these destinations are under the radar, ahead of the curve, and ready for you to start exploring.

time-read
10+ Minuten  |
November - December 2022
Coorg: A WILD ROAST
National Geographic Traveller India

Coorg: A WILD ROAST

Back in another timber den of Karnataka, native wildlife and humble stories surprise Suhas Dwarkanath as he sips on a bold cup of robusta.

time-read
10+ Minuten  |
November - December 2022
DIVING INTO RAS AL KHAIMAH
National Geographic Traveller India

DIVING INTO RAS AL KHAIMAH

THE U.A.E'S NORTHERNMOST EMIRATE IS ALL ABOUT ENJOYING NATURAL TREASURES, FROM SOARING OVER THE AL-HAJAR MOUNTAINS ON THE WORLD'S LONGEST ZIPLINE TO PERUSING PRECIOUS PEARLS BY THE SEASHORE

time-read
6 Minuten  |
September - October 2022
OF SEA, SAND, AND SERENITY
National Geographic Traveller India

OF SEA, SAND, AND SERENITY

Thrilling encounters with the ocean's unknown, wandering in paradise, and chasing sunsets defines a getaway at the Sheraton Maldives Full Moon Resort & Spa

time-read
5 Minuten  |
September - October 2022
ΑΝ OCEAN OF ZEN
National Geographic Traveller India

ΑΝ OCEAN OF ZEN

At Ozen Reserve Bolifushi, days are coloured with surreal sunsets, fantastic feasts, and underwater adventures

time-read
4 Minuten  |
September - October 2022
A WADE IN THE WATER
National Geographic Traveller India

A WADE IN THE WATER

Lavish indulgences over and underwater at Baa Atoll's the Westin Maldives Miriandhoo Resort pamper your senses

time-read
5 Minuten  |
September - October 2022
MUCH ADO OR NOTHING
National Geographic Traveller India

MUCH ADO OR NOTHING

At LUX South Ari Atoll, indulgence has no limits. Whether you choose the exhilaration of a shark chase or the lulling langour of a post-massage reading session

time-read
5 Minuten  |
September - October 2022
ALL-SEASON SPLENDOUR
National Geographic Traveller India

ALL-SEASON SPLENDOUR

At Four Seasons Maldives' twin properties of Kuda Huraa and Landaa Giraavaru, conservation and opulence go hand in-hand, allowing guests to immerse in a responsible holiday

time-read
10 Minuten  |
September - October 2022
Brewing on an Ancient Land: Wayanad
National Geographic Traveller India

Brewing on an Ancient Land: Wayanad

A coffee connoisseur's road trip across Kerala's Wayanad reveals the storied history of the beverage, rooted in spice trade and accidental discoveries.

time-read
4 Minuten  |
September - October 2022
From Bean to Cup CHIKKAMAGALURU
National Geographic Traveller India

From Bean to Cup CHIKKAMAGALURU

How far will you go for coffee-out of your bed to the bubbling moka pot in the kitchen, to your favourite café for that morning kick? The search for a perfect and flavourful start to the day sends some on an all-India road trip across the country's top plantations.

time-read
5 Minuten  |
September - October 2022