1 THAILAND: NARI
Pim Techamuanvivit has long won fans at Kin Khao, her casual, one Michelin-starred Thai restaurant downtown. But when she also took on upscale Nahm in Bangkok, she held a star there, too, wowing with her soulful Thai food on two continents. She’s back with an SF newcomer, Nari, serving vibrant, traditional yet-modern dishes, like Thai rarity kapi plah (smashed gulf prawns and shrimp paste relish, green Meyer lemons, seasonal vegetables, herbs), addictive fried veal sweetbreads and shareable, lush curries.
2 MOROCCO: MOURAD
Mourad’s Lahlou’s namesake, Michelin-starred Mourad, showcases what he has long done best: Moroccan food with California innovation and impeccable ingredients. His signature salmon, with changing accents like fennel, cherries, almonds, and capers, is silky perfection, while a classic Moroccan duck almond Bastilla gets fresh treatment with peach and verjus. His beloved, trailblazing restaurant Aziza has long been closed but is soon to open as Amara, a Mexican-Moorish restaurant bringing a whole new travel at-your-table opportunity, an only-in-California food mashup.
3 NIGERIA: EKO KITCHEN
Eko Kitchen may run a bit slow in between dishes, but you’re on Nigerian time now, so take it easy, enjoy the playlist, a sleek yet cozy room of communal tables and chef Simileoluwa Adebajo’s Nigerian cooking, which is slightly different each day they are open. Explore a range of dishes like ayamase (beef/tripe stew), akara/moin moin (black-eyed pea fritters) or the signature jollof rice pot with peppered chicken, spicy Naija pepper sauce and fried plantains.
Diese Geschichte stammt aus der November 2019-Ausgabe von Where San Francisco.
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Diese Geschichte stammt aus der November 2019-Ausgabe von Where San Francisco.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
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The Calendar November 2019
AMALUNA
Travel Around The World In One City: A Food Crawl Exploring Rare Cuisines
Like the best food cities, San Francisco doesn’t just have a few great restaurants in each category. Take, for example, Chinese. ere are hundreds of restaurants covering every Chinese region and style from Szechuan to Hakka, alongside endless Chinese bakeries and butchers. It’s easy to travel the world on a plate here, eating cuisine from countless countries prepared with authenticity and forward-thinking air. Here, we journey to 10 countries within SF’s packed 7x7 miles to some of the best restaurants in their category.
Celebrating Local Asian Designers
These four Asian American fashion designers are making waves in the Bay Area.
10 Dining Patios For San Francisco's Sunny Indian Summer
It’s Official...September is San Francisco’s Warmest Month
9 Great Things This Month
Festival
The Fix
We’re addicted to day trips
San Francisco For Kids
Unforgettable adventures in the City by the Bay, for children of every type and temperament.
Turn It Up: The Ultimate Guide To Music In San Francisco
Hear that? It’s the sound of a thriving music scene in San Francisco. With diverse musical genres playing at interesting spaces throughout the city, you’ll never be lost for a little live music. Here, you can just as easily get down to an internationally renowned DJ as you can join in on a jazzy jam session over a craft cocktail. With venues playing just about anything you can imagine and music festivals that draw world-famous acts, San Francisco’s got the music. Don’t expect this city to turn it down anytime soon.
Icon On The Waterfront
How a reimagined Ferry Building revitalized San Francisco’s downtown shoreline
Beyond The Treadmill
Day excursions, inspirational yoga and healthy dining to start off the New Year