HAPPY MARGARITA DAY!

Let's raise a glass to the drink that always gets a party started

- NAOMI TOY

Whether you like them sweet or sour, salty or fruity, there are more variations to the margarita than you can poke a swizzle stick at. No wonder it deserves its own day.

As bars and clubs around the country celebrate International Margarita Day on February 22, here's a couple of WHO's favourite recipes to mark this marvellous libation.

PATRÓN AÑEJO MILE HIGH MARGARITA

INGREDIENTS

• 45ml Patrón Añejo
• 30ml Citrónge Orange Liqueur
• 15ml Lime juice
• 30ml Pineapple juice
• 3 dashes Angostura Bitters

METHOD

1. Combine all ingredients except bitters in a shaker with ice.