KWANZAA
Food & Wine|December 2024/January 2025
Seven days of celebration offer endless opportunities for connection and creativity.
TONYA HOPKINS
KWANZAA

DECEMBER 26-> JANUARY 1

CELEBRATING KWANZAA matches my "more is more" holiday mindset: more opportunities to connect with family and friends, more chances to discover diaspora dishes, and more reasons to innovate with interesting ingredients. From December 26 to January 1, each day is anchored in one of the holiday's seven principles (unity, self-determination, collective work and responsibility, cooperative economics, purpose, creativity, and faith), offering meaningful ways to sustain seasonal vibes for a full week.

I grew up in a household where our holiday festivities focused on Christmas and New Year's. After relocating to Southern California, we started observing the nonreligious Kwanzaa holiday, too. This gave us seven more days of celebration rooted in African-centered culture, history, and traditions-plus plenty of communal cooking and concocting. Unlike other holidays, during which one cook is often burdened, Kwanzaa's honoring of collective work calls for camaraderie in the kitchen.

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Diese Geschichte stammt aus der December 2024/January 2025-Ausgabe von Food & Wine.

Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.

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