At the heart of the Goa Marriott Resort, a culinary revolution is quietly brewing. Led by the ingenious talents of Chef Sahana and Chef Amit, this remarkable journey is redefining the way we dine. Nestled amidst the serene backdrop of India's premier Marriott resort in Goa, it's not just elevating the resort experience; it's forging entirely new benchmarks in dining excellence.
Birth of Culinary Excellence
The inception of the Goa Marriott Resort's food truck is a testament to the pursuit of innovation within the venerable institution, now in its 23rd year of existence. Nestled in the vibrant tapestry of Goa, a thriving hub for travellers, this visionary concept was born out of a desire to breathe new life into the local culinary scene. Chef Sahana, a maestro in her own right, recognized the need for a food truck experience that could resonate with the discerning palates of both locals and globetrotters.
Menu Marvels
Diese Geschichte stammt aus der September 2023-Ausgabe von Incredible Goa Food & Hospitality.
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Diese Geschichte stammt aus der September 2023-Ausgabe von Incredible Goa Food & Hospitality.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent? Anmelden
EXPLORING NORTH INDIA
Chapter 1: Amritsar - Beyond the Golden Facade
WHEAT VS MULTIGRAIN
Which Roti Wins the Health Battle?
IS CAULIFLOWER HEALTHY?
Unveiling the Benefits of This Nutrient-Packed Vegetable
COPPERLEAF Where Goa's Flavours Meet Fine Dining
In the vibrant tapestry of Goa's dining scene, Copperleaf stands as a testament to refined taste and impeccable service.
HOW INDIAN ALCOHOL BRANDS ARE MAKING A MARK IN THE GLOBAL ALCOBEV INDUSTRY
Over the past few years, the Indian alcohol industry has experienced a significant transformation, with homegrown brands rising to the occasion and making their presence felt not just in India but also on the global stage.
TRAVELLING VISA-FREE
What Does It Actually Mean?
BACK TO BUSINESS
Things to be Mindful About During the Peak Season
CREAMY PUMPKIN SOUP
Rich and velvety, this pumpkin soup is the perfect balance of sweet and savory.
WARM ROASTED VEGETABLE SALAD
This warm roasted vegetable salad combines the earthiness of root vegetables with a tangy balsamic dressing.
RAJEEV KUMAR Scaling New Heights in Goa's Hospitality Industry
In the vibrant world of Goa's hospitality industry, where sunlit beaches meet luxurious resorts, Rajeev Kumar stands as a testament to dedication, passion, and unyielding ambition. Hailing from Jamshedpur-the city famously dubbed the birthplace of India's industrial revolution-Rajeev's journey is one of transformation, from the land of iron and steel to the sun-drenched shores of Goa. Since landing in Goa in 2000, he has risen steadily to take on roles of significant responsibility, steering the operations of multiple luxury resorts across Goa. His story is one of resilience, purpose, and innovation.
