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SARIE Kos Magazine - Winter 2022

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SARIE Kos

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In this issue

In hierdie uitgawe van Sarie Kos: 'In die sop' se Bertus (en sy hond snoek) - Proe sy Bennie Griessel-burger - dankie, Deon Meyer!; Onthou jy nog - Potbrood & tuisgemaakte botter, Gevulde eiers fênsie met spekkrummels en Melktert (maar met sjokolade); Winter kombuis - Kerrieribbetjie met kaboemielies, Sondaglamsboud, Vinnige stroganoff, Hoender met granaat & neutbotter.

SARIE Kos Magazine Description:

SARIE Kos gaan oor kos wat die mond laat water en is trots SA. Die tydskrif is vir enigeen wat geïnspireer word deur smake en geure, wat geliefdes wil bederf met geregte so reg uit die hart. G’n fieterjasies of aansitterigheid nie, net goeie, eerlike kos en gesonde idees vir almal wat die wêreld van kos wil ontdek en die heilsaamheid daarvan wil geniet.

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