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SARIE Kos Magazine - Winter 2023

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SARIE Kos

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In this issue

In hierdie uitgawe van Sarie Kos: 75+ resepte - Winterwarm - Lekker, goedkoper en minder bestanddele; Ons braai - Lamsnek-kerriepot, Varkwors met soetmosterd, Aspatat met heuning-mayo, Wortels in spek, Moskonfytpynappel, Glühwein op die vuur; Vat so, Eskom! - Ons werk sonder krag - Bak en kook met stoom, 10 weeksdagetes, Sop vol hoender, lam en vark en 5 Appelterte - Eet dit met lepels vol vanieljevla en 'n ruim skep room.

SARIE Kos Magazine Description:

SARIE Kos gaan oor kos wat die mond laat water en is trots SA. Die tydskrif is vir enigeen wat geïnspireer word deur smake en geure, wat geliefdes wil bederf met geregte so reg uit die hart. G’n fieterjasies of aansitterigheid nie, net goeie, eerlike kos en gesonde idees vir almal wat die wêreld van kos wil ontdek en die heilsaamheid daarvan wil geniet.

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